The Cook And The Chef

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The Cook And The Chef (2006)

The Cook And The Chef

Maggie Beer and Simon Bryant trade food secrets and debate the best way to cook seasonal produce.

Maggie Beer, Simon Bryant

Series, 2006, Cooking, Food/Wine, Lifestyle


The Cook And The Chef - TV Showtimes

Tuesday, April 7

4:00am

The Cook And The Chef ‘The 1970s’

SBS Food

The Cook And The Chef

'The 1970s'

SBS Food, 4:00am, Tue, 7 Apr 2026, 30 minutes

REPEAT

Maggie and Simon celebrate the seventies with some classic dinner party fare.

Maggie Beer, Simon Bryant

Series, Australia, English, Lifestyle, Cooking, Food/Wine, Season 4 Episode 9


11:00pm

The Cook And The Chef ‘Vietnamese Food’

SBS Food

The Cook And The Chef

'Vietnamese Food'

SBS Food, 11:00pm, Tue, 7 Apr 2026, 30 minutes

REPEAT

Simon and Maggie explore how Vietnamese cuisine, with its fresh ingredients and subtle flavours, became an Australian favourite.

Maggie Beer, Simon Bryant

Series, 2009, Australia, English, Lifestyle, Cooking, Food/Wine, Season 4 Episode 10


Wednesday, April 8

4:00am

The Cook And The Chef ‘Vietnamese Food’

SBS Food

The Cook And The Chef

'Vietnamese Food'

SBS Food, 4:00am, Wed, 8 Apr 2026, 30 minutes

REPEAT

Simon and Maggie explore how Vietnamese cuisine, with its fresh ingredients and subtle flavours, became an Australian favourite.

Maggie Beer, Simon Bryant

Series, 2009, Australia, English, Lifestyle, Cooking, Food/Wine, Season 4 Episode 10


11:00pm

The Cook And The Chef ‘Aussie Classics’

SBS Food

The Cook And The Chef

'Aussie Classics'

SBS Food, 11:00pm, Wed, 8 Apr 2026, 30 minutes

REPEAT

Maggie and Simon celebrate good old-fashioned cooking and classic Australian cakes, from Neenish tarts to jelly cakes.

Maggie Beer, Simon Bryant

Series, 2009, Australia, English, Lifestyle, Cooking, Food/Wine, Season 4 Episode 11


Thursday, April 9

4:00am

The Cook And The Chef ‘Aussie Classics’

SBS Food

The Cook And The Chef

'Aussie Classics'

SBS Food, 4:00am, Thu, 9 Apr 2026, 30 minutes

REPEAT

Maggie and Simon celebrate good old-fashioned cooking and classic Australian cakes, from Neenish tarts to jelly cakes.

Maggie Beer, Simon Bryant

Series, 2009, Australia, English, Lifestyle, Cooking, Food/Wine, Season 4 Episode 11


11:00pm

The Cook And The Chef ‘The Art Of Food Presentation’

SBS Food

The Cook And The Chef

'The Art Of Food Presentation'

SBS Food, 11:00pm, Thu, 9 Apr 2026, 30 minutes

REPEAT

Maggie and Simon create dishes that not only taste great but are a feast for the senses. Simon's tournedos rossini and Maggie's garfish and soba noodles are truly food to eat with your eyes.

Maggie Beer, Simon Bryant

Series, Australia, English, Lifestyle, Cooking, Food/Wine, Season 4 Episode 12


Friday, April 10

4:00am

The Cook And The Chef ‘The Art Of Food Presentation’

SBS Food

The Cook And The Chef

'The Art Of Food Presentation'

SBS Food, 4:00am, Fri, 10 Apr 2026, 30 minutes

REPEAT

Maggie and Simon create dishes that not only taste great but are a feast for the senses. Simon's tournedos rossini and Maggie's garfish and soba noodles are truly food to eat with your eyes.

Maggie Beer, Simon Bryant

Series, Australia, English, Lifestyle, Cooking, Food/Wine, Season 4 Episode 12


11:00pm

The Cook And The Chef ‘The 1980s’

SBS Food

The Cook And The Chef

'The 1980s'

SBS Food, 11:00pm, Fri, 10 Apr 2026, 30 minutes

REPEAT

The 1980s are making a comeback as Simon and Maggie celebrate the time when Aussie food came of age and the work of three very special cooks - Gay Bilson, Tony Bilson, and Janni Kyritsis.

Maggie Beer, Simon Bryant

Series, Australia, English, Lifestyle, Cooking, Food/Wine


Saturday, April 11

4:00am

The Cook And The Chef ‘The 1980s’

SBS Food

The Cook And The Chef

'The 1980s'

SBS Food, 4:00am, Sat, 11 Apr 2026, 30 minutes

REPEAT

The 1980s are making a comeback as Simon and Maggie celebrate the time when Aussie food came of age and the work of three very special cooks - Gay Bilson, Tony Bilson, and Janni Kyritsis.

Maggie Beer, Simon Bryant

Series, Australia, English, Lifestyle, Cooking, Food/Wine


Monday, April 13

11:00pm

The Cook And The Chef ‘The Greek Experience’

SBS Food

The Cook And The Chef

'The Greek Experience'

SBS Food, 11:00pm, Mon, 13 Apr 2026, 30 minutes

REPEAT

Simon and Maggie entice us outdoors to enjoy Greek inspired barbequed goat, souvlaki and baby octopus. Greek desserts are also on the menu so be prepared for some sweet lusciousness.

Maggie Beer, Simon Bryant

Series, 2009, Australia, English, Lifestyle, Cooking, Food/Wine, Season 4 Episode 14


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