The Cook And The Chef

The Cook And The Chef (2006)

The Cook And The Chef

Maggie Beer and Simon Bryant trade food secrets and debate the best way to cook seasonal produce.

Series, 2006, Cooking


Recording Options

The Cook And The Chef - TV Showtimes

Monday, July 22

5:00am

The Cook And The Chef ‘The Right Ingredient’

SBS Food

The Cook And The Chef

'The Right Ingredient'

SBS Food, 5:00am, Mon, 22 Jul 2019, 30 minutes

REPEAT

This week, Simon ventures to the mouth of the Murray to find the right fish for his char-grilled Coorong Mullet, while Maggie looks to the local vines to prepare a Yellow Fin tuna confit with fresh grape leaves.

Series, 2007, Australia, English, Cooking, Season 2 Episode 4


5:30am

The Cook And The Chef ‘Too Many Tomatoes’

SBS Food

The Cook And The Chef

'Too Many Tomatoes'

SBS Food, 5:30am, Mon, 22 Jul 2019, 30 minutes

REPEAT

Jellied, roasted and even made into relish, this week Maggie and Simon celebrate tantalising tomatoes. Enjoy two great summer dishes - Simon's tomato and tamarind and Maggie's heirloom tomato salad.

Series, 2007, Australia, English, Cooking, Season 2 Episode 5


6:00am

The Cook And The Chef ‘Fabulous Figs’

SBS Food

The Cook And The Chef

'Fabulous Figs'

SBS Food, 6:00am, Mon, 22 Jul 2019, 30 minutes

REPEAT

Figs are ripe so celebrate the season with Simon's Fig pudding with Carob sauce and Maggie's Fig and Blue Cheese Tarts. Easy recipes that make the most of fabulous figs.

Series, 2007, Australia, English, Cooking, Season 2 Episode 6


3:00pm

The Cook And The Chef ‘A Party’

ABC

The Cook And The Chef

'A Party'

ABC, 3:00pm, Mon, 22 Jul 2019, 30 minutes

REPEAT

Come behind the scenes as Maggie and Simon prepare for their farewell party. Maggie cooks her delicious pork ribs and Simon prepares his spring rolls and pineapple skewers.

Series, 2009, Australia, English, Cooking, Season 4 Episode 32


The Cook And The Chef ‘A Party’

ABC HD

The Cook And The Chef

'A Party'

ABC HD, 3:00pm, Mon, 22 Jul 2019, 30 minutes

REPEAT

Come behind the scenes as Maggie and Simon prepare for their farewell party. Maggie cooks her delicious pork ribs and Simon prepares his spring rolls and pineapple skewers.

Series, 2009, Australia, English, Cooking, Season 4 Episode 32


6:00pm

The Cook And The Chef ‘The Orchard’

SBS Food

The Cook And The Chef

'The Orchard'

SBS Food, 6:00pm, Mon, 22 Jul 2019, 30 minutes

REPEAT

Maggie shows how to make a wonderful peach jam, as well as a simple peach and prosciutto salad. Simon, with an eye on Maggie's peach jam, uses some of the peach jam and balsamic vinegar to make a Balsamic Ripple Ice cream.

Series, 2006, Australia, English, Cooking, Season 1 Episode 3


10:05pm

The Cook And The Chef ‘The Orchard’

SBS Food

The Cook And The Chef

'The Orchard'

SBS Food, 10:05pm, Mon, 22 Jul 2019, 30 minutes

REPEAT

Maggie shows how to make a wonderful peach jam, as well as a simple peach and prosciutto salad. Simon, with an eye on Maggie's peach jam, uses some of the peach jam and balsamic vinegar to make a Balsamic Ripple Ice cream.

Series, 2006, Australia, English, Cooking, Season 1 Episode 3


Tuesday, July 23

6:30am

The Cook And The Chef ‘The Orchard’

SBS Food

The Cook And The Chef

'The Orchard'

SBS Food, 6:30am, Tue, 23 Jul 2019, 30 minutes

REPEAT

Maggie shows how to make a wonderful peach jam, as well as a simple peach and prosciutto salad. Simon, with an eye on Maggie's peach jam, uses some of the peach jam and balsamic vinegar to make a Balsamic Ripple Ice cream.

Series, 2006, Australia, English, Cooking, Season 1 Episode 3


2:30pm

The Cook And The Chef ‘The Orchard’

SBS Food

The Cook And The Chef

'The Orchard'

SBS Food, 2:30pm, Tue, 23 Jul 2019, 30 minutes

REPEAT

Maggie shows how to make a wonderful peach jam, as well as a simple peach and prosciutto salad. Simon, with an eye on Maggie's peach jam, uses some of the peach jam and balsamic vinegar to make a Balsamic Ripple Ice cream.

Series, 2006, Australia, English, Cooking, Season 1 Episode 3


6:00pm

The Cook And The Chef ‘Brunch’

SBS Food

The Cook And The Chef

'Brunch'

SBS Food, 6:00pm, Tue, 23 Jul 2019, 30 minutes

REPEAT

Maggie and Simon prepare a couple of easy dishes for a late summer brunch - ricotta and honey and grilled watermelon.

Series, 2006, Australia, English, Cooking, Season 1 Episode 4


10:00pm

The Cook And The Chef ‘Brunch’

SBS Food

The Cook And The Chef

'Brunch'

SBS Food, 10:00pm, Tue, 23 Jul 2019, 30 minutes

REPEAT

Maggie and Simon prepare a couple of easy dishes for a late summer brunch - ricotta and honey and grilled watermelon.

Series, 2006, Australia, English, Cooking, Season 1 Episode 4


Wednesday, July 24

6:30am

The Cook And The Chef ‘Brunch’

SBS Food

The Cook And The Chef

'Brunch'

SBS Food, 6:30am, Wed, 24 Jul 2019, 30 minutes

REPEAT

Maggie and Simon prepare a couple of easy dishes for a late summer brunch - ricotta and honey and grilled watermelon.

Series, 2006, Australia, English, Cooking, Season 1 Episode 4


2:30pm

The Cook And The Chef ‘Brunch’

SBS Food

The Cook And The Chef

'Brunch'

SBS Food, 2:30pm, Wed, 24 Jul 2019, 30 minutes

REPEAT

Maggie and Simon prepare a couple of easy dishes for a late summer brunch - ricotta and honey and grilled watermelon.

Series, 2006, Australia, English, Cooking, Season 1 Episode 4


3:00pm

The Cook And The Chef ‘Best In Season’

ABC

The Cook And The Chef

'Best In Season'

ABC, 3:00pm, Wed, 24 Jul 2019, 30 minutes

REPEAT

Maggie searches for the perfect Tomato which she then uses to make a tomato bruschetta. Simon, not to be outdone, makes his own version of bruschetta using pear and goats cheese.

Series, 2006, Australia, English, Cooking, Season 1 Episode 1


The Cook And The Chef ‘Best In Season’

ABC HD

The Cook And The Chef

'Best In Season'

ABC HD, 3:00pm, Wed, 24 Jul 2019, 30 minutes

REPEAT

Maggie searches for the perfect Tomato which she then uses to make a tomato bruschetta. Simon, not to be outdone, makes his own version of bruschetta using pear and goats cheese.

Series, 2006, Australia, English, Cooking, Season 1 Episode 1


6:00pm

The Cook And The Chef ‘A Late Summer Lunch’

SBS Food

The Cook And The Chef

'A Late Summer Lunch'

SBS Food, 6:00pm, Wed, 24 Jul 2019, 30 minutes

REPEAT

Maggie and Simon show their different approaches to cooking. Maggie cooks a hearty meal for the family, while Simon gives a restaurant touch to his meal.

Series, 2006, Australia, English, Cooking, Season 1 Episode 5


10:00pm

The Cook And The Chef ‘A Late Summer Lunch’

SBS Food

The Cook And The Chef

'A Late Summer Lunch'

SBS Food, 10:00pm, Wed, 24 Jul 2019, 30 minutes

REPEAT

Maggie and Simon show their different approaches to cooking. Maggie cooks a hearty meal for the family, while Simon gives a restaurant touch to his meal.

Series, 2006, Australia, English, Cooking, Season 1 Episode 5


Thursday, July 25

6:30am

The Cook And The Chef ‘A Late Summer Lunch’

SBS Food

The Cook And The Chef

'A Late Summer Lunch'

SBS Food, 6:30am, Thu, 25 Jul 2019, 30 minutes

REPEAT

Maggie and Simon show their different approaches to cooking. Maggie cooks a hearty meal for the family, while Simon gives a restaurant touch to his meal.

Series, 2006, Australia, English, Cooking, Season 1 Episode 5


2:30pm

The Cook And The Chef ‘A Late Summer Lunch’

SBS Food

The Cook And The Chef

'A Late Summer Lunch'

SBS Food, 2:30pm, Thu, 25 Jul 2019, 30 minutes

REPEAT

Maggie and Simon show their different approaches to cooking. Maggie cooks a hearty meal for the family, while Simon gives a restaurant touch to his meal.

Series, 2006, Australia, English, Cooking, Season 1 Episode 5


3:00pm

The Cook And The Chef ‘Squid / Gelati Affogato’

ABC

The Cook And The Chef

'Squid / Gelati Affogato'

ABC, 3:00pm, Thu, 25 Jul 2019, 30 minutes

REPEAT

Maggie makes grilled cured squid and Simon makes stuffed squid. After Simon takes Iggy for a coffee and gelati, Maggie and Simon both make their version of gelati affogato.

Series, Australia, English, Cooking, Season 1 Episode 2


The Cook And The Chef ‘Squid / Gelati Affogato’

ABC HD

The Cook And The Chef

'Squid / Gelati Affogato'

ABC HD, 3:00pm, Thu, 25 Jul 2019, 30 minutes

REPEAT

Maggie makes grilled cured squid and Simon makes stuffed squid. After Simon takes Iggy for a coffee and gelati, Maggie and Simon both make their version of gelati affogato.

Series, Australia, English, Cooking, Season 1 Episode 2


6:00pm

The Cook And The Chef ‘Dinner Party For 6’

SBS Food

The Cook And The Chef

'Dinner Party For 6'

SBS Food, 6:00pm, Thu, 25 Jul 2019, 30 minutes

REPEAT

Keeping it simple, getting fresh produce in season and preparing everything in advance are The Cook and The Chef's easy steps to dinner party success.

Series, 2006, Australia, English, Cooking, Season 1 Episode 6


10:00pm

The Cook And The Chef ‘Dinner Party For 6’

SBS Food

The Cook And The Chef

'Dinner Party For 6'

SBS Food, 10:00pm, Thu, 25 Jul 2019, 30 minutes

REPEAT

Keeping it simple, getting fresh produce in season and preparing everything in advance are The Cook and The Chef's easy steps to dinner party success.

Series, 2006, Australia, English, Cooking, Season 1 Episode 6


Friday, July 26

6:30am

The Cook And The Chef ‘Dinner Party For 6’

SBS Food

The Cook And The Chef

'Dinner Party For 6'

SBS Food, 6:30am, Fri, 26 Jul 2019, 30 minutes

REPEAT

Keeping it simple, getting fresh produce in season and preparing everything in advance are The Cook and The Chef's easy steps to dinner party success.

Series, 2006, Australia, English, Cooking, Season 1 Episode 6


2:30pm

The Cook And The Chef ‘Dinner Party For 6’

SBS Food

The Cook And The Chef

'Dinner Party For 6'

SBS Food, 2:30pm, Fri, 26 Jul 2019, 30 minutes

REPEAT

Keeping it simple, getting fresh produce in season and preparing everything in advance are The Cook and The Chef's easy steps to dinner party success.

Series, 2006, Australia, English, Cooking, Season 1 Episode 6


6:00pm

The Cook And The Chef ‘Party For 20’

SBS Food

The Cook And The Chef

'Party For 20'

SBS Food, 6:00pm, Fri, 26 Jul 2019, 30 minutes

REPEAT

Maggie asks Simon to help prepare for a party for 20 of her friends. She devises a menu that could be easily doubled or tripled depending on the size of the party.

Series, Australia, English, Cooking, Season 1 Episode 7


10:00pm

The Cook And The Chef ‘Party For 20’

SBS Food

The Cook And The Chef

'Party For 20'

SBS Food, 10:00pm, Fri, 26 Jul 2019, 30 minutes

REPEAT

Maggie asks Simon to help prepare for a party for 20 of her friends. She devises a menu that could be easily doubled or tripled depending on the size of the party.

Series, Australia, English, Cooking, Season 1 Episode 7


Saturday, July 27

6:30am

The Cook And The Chef ‘Party For 20’

SBS Food

The Cook And The Chef

'Party For 20'

SBS Food, 6:30am, Sat, 27 Jul 2019, 30 minutes

REPEAT

Maggie asks Simon to help prepare for a party for 20 of her friends. She devises a menu that could be easily doubled or tripled depending on the size of the party.

Series, Australia, English, Cooking, Season 1 Episode 7


2:30pm

The Cook And The Chef ‘Party For 20’

SBS Food

The Cook And The Chef

'Party For 20'

SBS Food, 2:30pm, Sat, 27 Jul 2019, 30 minutes

REPEAT

Maggie asks Simon to help prepare for a party for 20 of her friends. She devises a menu that could be easily doubled or tripled depending on the size of the party.

Series, Australia, English, Cooking, Season 1 Episode 7


5:00pm

The Cook And The Chef ‘Ducks’

SBS Food

The Cook And The Chef

'Ducks'

SBS Food, 5:00pm, Sat, 27 Jul 2019, 30 minutes

REPEAT

Maggie has some great ideas for grapes including a bocconcini and walnut grape salad and pickled grapes. Simon meanwhile demonstrates, step by step, how to prepare the famous Peking Duck.

Series, Australia, English, Cooking, Season 2 Episode 7


5:30pm

The Cook And The Chef ‘An Easter Breakfast’

SBS Food

The Cook And The Chef

'An Easter Breakfast'

SBS Food, 5:30pm, Sat, 27 Jul 2019, 30 minutes

REPEAT

Maggie and Simon have some great ideas for Easter breakfast. Maggie cooks a traditional omelette and brioche, while Simon prepares yum cha.

Series, 2007, Australia, English, Cooking, Season 2 Episode 8


6:00pm

The Cook And The Chef ‘Pears’

SBS Food

The Cook And The Chef

'Pears'

SBS Food, 6:00pm, Sat, 27 Jul 2019, 30 minutes

REPEAT

Maggie and Simon prepare perfect pears - poached, grilled, baked and even raw - dishes to make your autumn table come alive.

Series, 2007, Australia, English, Cooking, Season 2 Episode 9


10:30pm

The Cook And The Chef ‘Ducks’

SBS Food

The Cook And The Chef

'Ducks'

SBS Food, 10:30pm, Sat, 27 Jul 2019, 30 minutes

REPEAT

Maggie has some great ideas for grapes including a bocconcini and walnut grape salad and pickled grapes. Simon meanwhile demonstrates, step by step, how to prepare the famous Peking Duck.

Series, Australia, English, Cooking, Season 2 Episode 7


11:00pm

The Cook And The Chef ‘An Easter Breakfast’

SBS Food

The Cook And The Chef

'An Easter Breakfast'

SBS Food, 11:00pm, Sat, 27 Jul 2019, 30 minutes

REPEAT

Maggie and Simon have some great ideas for Easter breakfast. Maggie cooks a traditional omelette and brioche, while Simon prepares yum cha.

Series, 2007, Australia, English, Cooking, Season 2 Episode 8


11:30pm

The Cook And The Chef ‘Pears’

SBS Food

The Cook And The Chef

'Pears'

SBS Food, 11:30pm, Sat, 27 Jul 2019, 30 minutes

REPEAT

Maggie and Simon prepare perfect pears - poached, grilled, baked and even raw - dishes to make your autumn table come alive.

Series, 2007, Australia, English, Cooking, Season 2 Episode 9


Sunday, July 28

3:30am

The Cook And The Chef ‘Ducks’

SBS Food

The Cook And The Chef

'Ducks'

SBS Food, 3:30am, Sun, 28 Jul 2019, 30 minutes

REPEAT

Maggie has some great ideas for grapes including a bocconcini and walnut grape salad and pickled grapes. Simon meanwhile demonstrates, step by step, how to prepare the famous Peking Duck.

Series, Australia, English, Cooking, Season 2 Episode 7


4:00am

The Cook And The Chef ‘An Easter Breakfast’

SBS Food

The Cook And The Chef

'An Easter Breakfast'

SBS Food, 4:00am, Sun, 28 Jul 2019, 30 minutes

REPEAT

Maggie and Simon have some great ideas for Easter breakfast. Maggie cooks a traditional omelette and brioche, while Simon prepares yum cha.

Series, 2007, Australia, English, Cooking, Season 2 Episode 8


4:30am

The Cook And The Chef ‘Pears’

SBS Food

The Cook And The Chef

'Pears'

SBS Food, 4:30am, Sun, 28 Jul 2019, 30 minutes

REPEAT

Maggie and Simon prepare perfect pears - poached, grilled, baked and even raw - dishes to make your autumn table come alive.

Series, 2007, Australia, English, Cooking, Season 2 Episode 9


10:30am

The Cook And The Chef ‘Ducks’

SBS Food

The Cook And The Chef

'Ducks'

SBS Food, 10:30am, Sun, 28 Jul 2019, 30 minutes

REPEAT

Maggie has some great ideas for grapes including a bocconcini and walnut grape salad and pickled grapes. Simon meanwhile demonstrates, step by step, how to prepare the famous Peking Duck.

Series, Australia, English, Cooking, Season 2 Episode 7


11:00am

The Cook And The Chef ‘An Easter Breakfast’

SBS Food

The Cook And The Chef

'An Easter Breakfast'

SBS Food, 11:00am, Sun, 28 Jul 2019, 30 minutes

REPEAT

Maggie and Simon have some great ideas for Easter breakfast. Maggie cooks a traditional omelette and brioche, while Simon prepares yum cha.

Series, 2007, Australia, English, Cooking, Season 2 Episode 8


11:30am

The Cook And The Chef ‘Pears’

SBS Food

The Cook And The Chef

'Pears'

SBS Food, 11:30am, Sun, 28 Jul 2019, 30 minutes

REPEAT

Maggie and Simon prepare perfect pears - poached, grilled, baked and even raw - dishes to make your autumn table come alive.

Series, 2007, Australia, English, Cooking, Season 2 Episode 9


6:00pm

The Cook And The Chef ‘Mediterranean Style’

SBS Food

The Cook And The Chef

'Mediterranean Style'

SBS Food, 6:00pm, Sun, 28 Jul 2019, 30 minutes

REPEAT

Carpaccio and beautiful beetroot salads, Maggie and Simon's recipes with a real Mediterranean edge.

Series, 2007, Australia, English, Cooking, Season 2 Episode 10


6:30pm

The Cook And The Chef ‘Apples And Onions’

SBS Food

The Cook And The Chef

'Apples And Onions'

SBS Food, 6:30pm, Sun, 28 Jul 2019, 30 minutes

REPEAT

From one pot dinners to baked apples and custard apples. Maggie and Simon's great Autumn meals.

Series, 2007, Australia, English, Cooking, Season 2 Episode 11


7:00pm

The Cook And The Chef ‘Fish And Eggplant’

SBS Food

The Cook And The Chef

'Fish And Eggplant'

SBS Food, 7:00pm, Sun, 28 Jul 2019, 30 minutes

REPEAT

This week Maggie creates her own Capponata and Simon creates a Penang fish laksa.

Series, 2007, Australia, English, Cooking, Season 2 Episode 12


10:30pm

The Cook And The Chef ‘Mediterranean Style’

SBS Food

The Cook And The Chef

'Mediterranean Style'

SBS Food, 10:30pm, Sun, 28 Jul 2019, 30 minutes

REPEAT

Carpaccio and beautiful beetroot salads, Maggie and Simon's recipes with a real Mediterranean edge.

Series, 2007, Australia, English, Cooking, Season 2 Episode 10


11:00pm

The Cook And The Chef ‘Apples And Onions’

SBS Food

The Cook And The Chef

'Apples And Onions'

SBS Food, 11:00pm, Sun, 28 Jul 2019, 30 minutes

REPEAT

From one pot dinners to baked apples and custard apples. Maggie and Simon's great Autumn meals.

Series, 2007, Australia, English, Cooking, Season 2 Episode 11


11:30pm

The Cook And The Chef ‘Fish And Eggplant’

SBS Food

The Cook And The Chef

'Fish And Eggplant'

SBS Food, 11:30pm, Sun, 28 Jul 2019, 30 minutes

REPEAT

This week Maggie creates her own Capponata and Simon creates a Penang fish laksa.

Series, 2007, Australia, English, Cooking, Season 2 Episode 12


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