The Cook And The Chef (2006)
Maggie Beer and Simon Bryant trade food secrets and debate the best way to cook seasonal produce.
Maggie Beer, Simon Bryant
Series, 2006, Cooking, Food/Wine, Lifestyle
Recording Options
The Cook And The Chef - TV Showtimes
Tuesday, April 23
4:30am
The Cook And The Chef ‘Jackfruit And Goat’
SBS Food
The Cook And The Chef
'Jackfruit And Goat'
SBS Food, 4:30am, Tue, 23 Apr 2024, 30 minutes
REPEAT
Maggie and Simon take the world's favourite meat and give it their individual twist. Maggie serves hers with eggplant while Simon uses jackfruit and rice.
Maggie Beer, Simon Bryant
Series, 2008, Australia, English, Lifestyle, Cooking, Food/Wine, Season 3 Episode 6
Recording Options
11:00pm
The Cook And The Chef ‘Lambs And Cockles’
SBS Food
The Cook And The Chef
'Lambs And Cockles'
SBS Food, 11:00pm, Tue, 23 Apr 2024, 30 minutes
REPEAT
Maggie serves up delicious lamb porterhouse and Simon shows us his version of the classic bouillabaisse.
Maggie Beer, Simon Bryant
Series, 2008, Australia, English, Lifestyle, Cooking, Food/Wine, Season 3 Episode 7
Recording Options
Wednesday, April 24
4:30am
The Cook And The Chef ‘Lambs And Cockles’
SBS Food
The Cook And The Chef
'Lambs And Cockles'
SBS Food, 4:30am, Wed, 24 Apr 2024, 30 minutes
REPEAT
Maggie serves up delicious lamb porterhouse and Simon shows us his version of the classic bouillabaisse.
Maggie Beer, Simon Bryant
Series, 2008, Australia, English, Lifestyle, Cooking, Food/Wine, Season 3 Episode 7
Recording Options
11:00pm
The Cook And The Chef ‘Darwin Markets And Sea Cucumber’
SBS Food
The Cook And The Chef
'Darwin Markets And Sea Cucumber'
SBS Food, 11:00pm, Wed, 24 Apr 2024, 30 minutes
REPEAT
Simon Bryant tackles some unusual ingredients from the far north - snake gourds and sea cucumbers, while Maggie Beer shares some great tips on how to prepare succulent octopus.
Maggie Beer, Simon Bryant
Series, Australia, English, Lifestyle, Cooking, Food/Wine
Recording Options
Thursday, April 25
4:30am
The Cook And The Chef ‘Darwin Markets And Sea Cucumber’
SBS Food
The Cook And The Chef
'Darwin Markets And Sea Cucumber'
SBS Food, 4:30am, Thu, 25 Apr 2024, 30 minutes
REPEAT
Simon Bryant tackles some unusual ingredients from the far north - snake gourds and sea cucumbers, while Maggie Beer shares some great tips on how to prepare succulent octopus.
Maggie Beer, Simon Bryant
Series, Australia, English, Lifestyle, Cooking, Food/Wine
Recording Options
11:00pm
The Cook And The Chef ‘Chocolate And Lamb’
SBS Food
The Cook And The Chef
'Chocolate And Lamb'
SBS Food, 11:00pm, Thu, 25 Apr 2024, 30 minutes
REPEAT
Simon makes his chocolate bombe alaska and Maggie cooks her chocolate orange cake. Then it's Maggie's lamb moussaka and Simon's lamb loin.
Maggie Beer, Simon Bryant
Series, Australia, English, Lifestyle, Cooking, Food/Wine, Season 3 Episode 9
Recording Options
Friday, April 26
4:30am
The Cook And The Chef ‘Chocolate And Lamb’
SBS Food
The Cook And The Chef
'Chocolate And Lamb'
SBS Food, 4:30am, Fri, 26 Apr 2024, 30 minutes
REPEAT
Simon makes his chocolate bombe alaska and Maggie cooks her chocolate orange cake. Then it's Maggie's lamb moussaka and Simon's lamb loin.
Maggie Beer, Simon Bryant
Series, Australia, English, Lifestyle, Cooking, Food/Wine, Season 3 Episode 9
Recording Options
11:05pm
The Cook And The Chef ‘Food For Kids’
SBS Food
The Cook And The Chef
'Food For Kids'
SBS Food, 11:05pm, Fri, 26 Apr 2024, 30 minutes
REPEAT
Simon prepares a child-friendly fried chicken and Maggie makes her favourite sultana cake, followed by her preserved quinces and Simon's lime pickle.
Maggie Beer, Simon Bryant
Series, 2008, Australia, English, Lifestyle, Cooking, Food/Wine, Season 3 Episode 10
Recording Options
Saturday, April 27
4:30am
The Cook And The Chef ‘Food For Kids’
SBS Food
The Cook And The Chef
'Food For Kids'
SBS Food, 4:30am, Sat, 27 Apr 2024, 30 minutes
REPEAT
Simon prepares a child-friendly fried chicken and Maggie makes her favourite sultana cake, followed by her preserved quinces and Simon's lime pickle.
Maggie Beer, Simon Bryant
Series, 2008, Australia, English, Lifestyle, Cooking, Food/Wine, Season 3 Episode 10
Recording Options
Sunday, April 28
3:28pm
The Cook And The Chef ‘Autumn Fruit And Veg’
ABC TV
The Cook And The Chef
'Autumn Fruit And Veg'
ABC TV, 3:28pm, Sun, 28 Apr 2024, 28 minutes
REPEAT
The great variety of autumn fruit and veg on offer has both Maggie and Simon embracing the season.
Maggie Beer, Simon Bryant
Series, 2006, Australia, English, Lifestyle, Cooking, Food/Wine, Season 1 Episode 16
Recording Options
The Cook And The Chef ‘Autumn Fruit And Veg’
ABC TV HD
The Cook And The Chef
'Autumn Fruit And Veg'
ABC TV HD, 3:28pm, Sun, 28 Apr 2024, 28 minutes
REPEAT
The great variety of autumn fruit and veg on offer has both Maggie and Simon embracing the season.
Maggie Beer, Simon Bryant
Series, 2006, Australia, English, Lifestyle, Cooking, Food/Wine, Season 1 Episode 16
Recording Options
Monday, April 29
11:05pm
The Cook And The Chef ‘Oats And Goats Cheese’
SBS Food
The Cook And The Chef
'Oats And Goats Cheese'
SBS Food, 11:05pm, Mon, 29 Apr 2024, 30 minutes
REPEAT
First up, it's Maggie's oat and raisin bread and Simon's chocolate muesli. Then it's Simon's goats cheese ravioli and Maggie's persian fig and rocket salad.
Maggie Beer, Simon Bryant
Series, Australia, English, Lifestyle, Cooking, Food/Wine, Season 3 Episode 11
Recording Options
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