The Cook And The Chef
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The Cook And The Chef (2006)
Maggie Beer and Simon Bryant trade food secrets and debate the best way to cook seasonal produce.
Maggie Beer, Simon Bryant
Series, 2006, Cooking, Food/Wine, Lifestyle
Recording Options
The Cook And The Chef - TV Showtimes
Monday, April 20
11:00pm
The Cook And The Chef ‘Margaret Fulton’
SBS Food
The Cook And The Chef
'Margaret Fulton'
SBS Food, 11:00pm, Mon, 20 Apr 2026, 30 minutes
REPEAT
We pay tribute to Australian cooking legend Margaret Fulton, who passed away this week aged 94. Maggie and Simon prepare recipes from her world-famous cookbook.
Maggie Beer, Simon Bryant
Series, 2009, Australia, English, Lifestyle, Cooking, Food/Wine, Season 4 Episode 19
Recording Options
Tuesday, April 21
4:00am
The Cook And The Chef ‘Margaret Fulton’
SBS Food
The Cook And The Chef
'Margaret Fulton'
SBS Food, 4:00am, Tue, 21 Apr 2026, 30 minutes
REPEAT
We pay tribute to Australian cooking legend Margaret Fulton, who passed away this week aged 94. Maggie and Simon prepare recipes from her world-famous cookbook.
Maggie Beer, Simon Bryant
Series, 2009, Australia, English, Lifestyle, Cooking, Food/Wine, Season 4 Episode 19
Recording Options
11:00pm
The Cook And The Chef ‘The Restaurant And Mietta’
SBS Food
The Cook And The Chef
'The Restaurant And Mietta'
SBS Food, 11:00pm, Tue, 21 Apr 2026, 30 minutes
REPEAT
Wendy Harmer talks about her friend, the legendary restaurateur Mietta. Maggie and Simon cook flounder and brioche to celebrate Mietta's influence.
Maggie Beer, Simon Bryant
Series, Australia, English, Lifestyle, Cooking, Food/Wine
Recording Options
Wednesday, April 22
4:00am
The Cook And The Chef ‘The Restaurant And Mietta’
SBS Food
The Cook And The Chef
'The Restaurant And Mietta'
SBS Food, 4:00am, Wed, 22 Apr 2026, 30 minutes
REPEAT
Wendy Harmer talks about her friend, the legendary restaurateur Mietta. Maggie and Simon cook flounder and brioche to celebrate Mietta's influence.
Maggie Beer, Simon Bryant
Series, Australia, English, Lifestyle, Cooking, Food/Wine
Recording Options
11:00pm
The Cook And The Chef ‘Modern Chinese’
SBS Food
The Cook And The Chef
'Modern Chinese'
SBS Food, 11:00pm, Wed, 22 Apr 2026, 30 minutes
REPEAT
Simon and Maggie celebrate Kylie Kwong's new take on Chinese cuisine with steamed silken tofu and sung choi bow.
Maggie Beer, Simon Bryant
Series, 2009, Australia, English, Lifestyle, Cooking, Food/Wine, Season 4 Episode 21
Recording Options
Thursday, April 23
4:00am
The Cook And The Chef ‘Modern Chinese’
SBS Food
The Cook And The Chef
'Modern Chinese'
SBS Food, 4:00am, Thu, 23 Apr 2026, 30 minutes
REPEAT
Simon and Maggie celebrate Kylie Kwong's new take on Chinese cuisine with steamed silken tofu and sung choi bow.
Maggie Beer, Simon Bryant
Series, 2009, Australia, English, Lifestyle, Cooking, Food/Wine, Season 4 Episode 21
Recording Options
11:00pm
The Cook And The Chef ‘Talking Thai’
SBS Food
The Cook And The Chef
'Talking Thai'
SBS Food, 11:00pm, Thu, 23 Apr 2026, 30 minutes
REPEAT
Meet David Thompson, the chef the Thais turned to, and see Maggie's spiced chicken and Simon's egg nest.
Maggie Beer, Simon Bryant
Series, 2009, Australia, English, Lifestyle, Cooking, Food/Wine, Season 4 Episode 22
Recording Options
Friday, April 24
4:00am
The Cook And The Chef ‘Talking Thai’
SBS Food
The Cook And The Chef
'Talking Thai'
SBS Food, 4:00am, Fri, 24 Apr 2026, 30 minutes
REPEAT
Meet David Thompson, the chef the Thais turned to, and see Maggie's spiced chicken and Simon's egg nest.
Maggie Beer, Simon Bryant
Series, 2009, Australia, English, Lifestyle, Cooking, Food/Wine, Season 4 Episode 22
Recording Options
11:00pm
The Cook And The Chef ‘Andrew Fielke’
SBS Food
The Cook And The Chef
'Andrew Fielke'
SBS Food, 11:00pm, Fri, 24 Apr 2026, 30 minutes
REPEAT
Maggie and Simon celebrate Andrew Fielke's modern Indigenous cuisine with hot and sour roo-tail soup, yabbies and marron.
Maggie Beer, Simon Bryant
Series, 2009, Australia, English, Lifestyle, Cooking, Food/Wine, Season 4 Episode 23
Recording Options
Saturday, April 25
4:00am
The Cook And The Chef ‘Andrew Fielke’
SBS Food
The Cook And The Chef
'Andrew Fielke'
SBS Food, 4:00am, Sat, 25 Apr 2026, 30 minutes
REPEAT
Maggie and Simon celebrate Andrew Fielke's modern Indigenous cuisine with hot and sour roo-tail soup, yabbies and marron.
Maggie Beer, Simon Bryant
Series, 2009, Australia, English, Lifestyle, Cooking, Food/Wine, Season 4 Episode 23
Recording Options
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