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Plat Du Tour
Guillaume Brahimi guides us to the heart of France by exploring its wonderful food culture and serving up his 'Plat du Tour' each night of the Tour de France.
Series, Cooking
Recording Options
Plat Du Tour - TV Showtimes
Friday, October 23
3:30pm
Plat Du Tour ‘Tapas And Pinxos’
SBS
Plat Du Tour
'Tapas And Pinxos'
SBS, 3:30pm, Fri, 23 Oct 2026, 5 minutes
REPEAT
Guillaume takes the opportunity to meet Basque chef Josean Alija in his Michelin starred restaurant Neura at the Guggenheim Museum.
Series, Australia, English, Cooking, Season 4 Episode 1
Recording Options
Plat Du Tour ‘Tapas And Pinxos’
SBS HD
Plat Du Tour
'Tapas And Pinxos'
SBS HD, 3:30pm, Fri, 23 Oct 2026, 5 minutes
REPEAT
Guillaume takes the opportunity to meet Basque chef Josean Alija in his Michelin starred restaurant Neura at the Guggenheim Museum.
Series, Australia, English, Cooking, Season 4 Episode 1
Recording Options
Sunday, October 25
4:00pm
Plat Du Tour ‘Burnt Basque Cheesecake’
SBS
Plat Du Tour
'Burnt Basque Cheesecake'
SBS, 4:00pm, Sun, 25 Oct 2026, 5 minutes
REPEAT
Guillaume joins chef Elena Arzak in the testing lab of her three Michelin starred restaurant Arzak. Elena gives Guillaume a sneak peek at a brand new dish, explaining its development before it takes its place on Arzak's menu.
Series, Australia, English, Cooking, Season 4 Episode 2
Recording Options
Plat Du Tour ‘Burnt Basque Cheesecake’
SBS HD
Plat Du Tour
'Burnt Basque Cheesecake'
SBS HD, 4:00pm, Sun, 25 Oct 2026, 5 minutes
REPEAT
Guillaume joins chef Elena Arzak in the testing lab of her three Michelin starred restaurant Arzak. Elena gives Guillaume a sneak peek at a brand new dish, explaining its development before it takes its place on Arzak's menu.
Series, Australia, English, Cooking, Season 4 Episode 2
Recording Options
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