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Kriol Kitchen (2014)
Kriol Kitchen makes the connection between cuisine and Australian history, showing just how fragrant Australia is with diversity and culture.
Series, 2014, Cooking, Food/Wine, Lifestyle
Recording Options
Kriol Kitchen - TV Showtimes
Thursday, April 16
6:30am
Kriol Kitchen ‘Broome: Carol, Amy And Lexie Tang Wei’
SBS Food
Kriol Kitchen
'Broome: Carol, Amy And Lexie Tang Wei'
SBS Food, 6:30am, Thu, 16 Apr 2026, 30 minutes
REPEAT
Under the guidance of Lexie Tang Wei, daughters Amy and Carol and granddaughters Lauren and Marli make their famous Chinese Long Soup from scratch.
Series, Australia, English, Lifestyle, Cooking, Food/Wine
Recording Options
2:30pm
Kriol Kitchen ‘Broome: Neil Hamaguchi’
SBS Food
Kriol Kitchen
'Broome: Neil Hamaguchi'
SBS Food, 2:30pm, Thu, 16 Apr 2026, 30 minutes
REPEAT
Steamed barramundi with ginger/shallots, soya, pickled Chinese cabbage drizzled with crunchy garlic oil and pearl shell sashimi - If there was ever a dish that took care of itself then this would be it.
Series, Australia, English, Lifestyle, Cooking, Food/Wine
Recording Options
Friday, April 17
6:30am
Kriol Kitchen ‘Broome: Neil Hamaguchi’
SBS Food
Kriol Kitchen
'Broome: Neil Hamaguchi'
SBS Food, 6:30am, Fri, 17 Apr 2026, 30 minutes
REPEAT
Steamed barramundi with ginger/shallots, soya, pickled Chinese cabbage drizzled with crunchy garlic oil and pearl shell sashimi - If there was ever a dish that took care of itself then this would be it.
Series, Australia, English, Lifestyle, Cooking, Food/Wine
Recording Options
2:30pm
Kriol Kitchen ‘Goobaragun: Kathleen Cox’
SBS Food
Kriol Kitchen
'Goobaragun: Kathleen Cox'
SBS Food, 2:30pm, Fri, 17 Apr 2026, 30 minutes
REPEAT
Ali and Mitch travel two hours north of Broome to a tourist camping destination named Goobaragun and spend the day with Kathleen ox.
Series, Australia, English, Lifestyle, Cooking, Food/Wine
Recording Options
Saturday, April 18
6:30am
Kriol Kitchen ‘Goobaragun: Kathleen Cox’
SBS Food
Kriol Kitchen
'Goobaragun: Kathleen Cox'
SBS Food, 6:30am, Sat, 18 Apr 2026, 30 minutes
REPEAT
Ali and Mitch travel two hours north of Broome to a tourist camping destination named Goobaragun and spend the day with Kathleen ox.
Series, Australia, English, Lifestyle, Cooking, Food/Wine
Recording Options
Monday, April 20
2:30pm
Kriol Kitchen ‘Minarinyj: Sylvia Clarke’
SBS Food
Kriol Kitchen
'Minarinyj: Sylvia Clarke'
SBS Food, 2:30pm, Mon, 20 Apr 2026, 30 minutes
REPEAT
Includes clear whiting soup with chilli/garlic/ginger and mullet soup with black bean. A good fish soup does wonders for the soul, in this episode Ali and Mitch travel north of Broome on Djabber Djabber country.
Series, Australia, English, Lifestyle, Cooking, Food/Wine
Recording Options
Tuesday, April 21
6:30am
Kriol Kitchen ‘Minarinyj: Sylvia Clarke’
SBS Food
Kriol Kitchen
'Minarinyj: Sylvia Clarke'
SBS Food, 6:30am, Tue, 21 Apr 2026, 30 minutes
REPEAT
Includes clear whiting soup with chilli/garlic/ginger and mullet soup with black bean. A good fish soup does wonders for the soul, in this episode Ali and Mitch travel north of Broome on Djabber Djabber country.
Series, Australia, English, Lifestyle, Cooking, Food/Wine
Recording Options
2:30pm
Kriol Kitchen ‘Broome: Ali & Mitch’
SBS Food
Kriol Kitchen
'Broome: Ali & Mitch'
SBS Food, 2:30pm, Tue, 21 Apr 2026, 30 minutes
REPEAT
Mushroom Chicken with Vermicelli and Gubinge Custard - Mushroom and Chicken is a popular dish in Kriol cooking. Handed down by families who had a Chinese connection, this dish has many variations.
Directed by Mitch Torres.
Series, Australia, English, Lifestyle, Cooking, Food/Wine, Season 1 Episode 8
Recording Options
Wednesday, April 22
6:30am
Kriol Kitchen ‘Broome: Ali & Mitch’
SBS Food
Kriol Kitchen
'Broome: Ali & Mitch'
SBS Food, 6:30am, Wed, 22 Apr 2026, 30 minutes
REPEAT
Mushroom Chicken with Vermicelli and Gubinge Custard - Mushroom and Chicken is a popular dish in Kriol cooking. Handed down by families who had a Chinese connection, this dish has many variations.
Directed by Mitch Torres.
Series, Australia, English, Lifestyle, Cooking, Food/Wine, Season 1 Episode 8
Recording Options
2:30pm
Kriol Kitchen ‘Broome: Ali And Mitch’
SBS Food
Kriol Kitchen
'Broome: Ali And Mitch'
SBS Food, 2:30pm, Wed, 22 Apr 2026, 30 minutes
REPEAT
Mushroom chicken with vermicelli and gubinge custard: Mushroom and chicken is a very popular dish in Kriol cooking, handed down through families who had a Chinese connection this dish has many variations.
Series, Australia, English, Lifestyle, Cooking, Food/Wine
Recording Options
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