Kriol Kitchen

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Kriol Kitchen (2014)

Kriol Kitchen makes the connection between cuisine and Australian history, showing just how fragrant Australia is with diversity and culture.

Series, 2014, Cooking, Food/Wine, Lifestyle


Kriol Kitchen - TV Showtimes

Tuesday, June 16

2:00pm

Kriol Kitchen ‘Ali & Mitch Torres: Stinky Pearl Shell &...’

NITV

Kriol Kitchen

'Ali & Mitch Torres: Stinky Pearl Shell & Garlic Butter Pearl Meat'

NITV, 2:00pm, Tue, 16 Jun 2026, 30 minutes

REPEAT

Ali and Mitch share two recipes they grew up with that their father used to make - a condiment made from the intestines of the pearl shell and also a dish made from the muscle of the shell.

Series, Australia, English, Lifestyle, Cooking, Food/Wine, Season 2 Episode 1


Kriol Kitchen ‘Ali & Mitch Torres: Stinky Pearl Shell &...’

NITV HD

Kriol Kitchen

'Ali & Mitch Torres: Stinky Pearl Shell & Garlic Butter Pearl Meat'

NITV HD, 2:00pm, Tue, 16 Jun 2026, 30 minutes

REPEAT

Ali and Mitch share two recipes they grew up with that their father used to make - a condiment made from the intestines of the pearl shell and also a dish made from the muscle of the shell.

Series, Australia, English, Lifestyle, Cooking, Food/Wine, Season 2 Episode 1


Wednesday, June 17

2:00pm

Kriol Kitchen ‘Clifton Mamid: Tempura Fish & Blachung With...’

NITV

Kriol Kitchen

'Clifton Mamid: Tempura Fish & Blachung With Asian Style Salad'

NITV, 2:00pm, Wed, 17 Jun 2026, 30 minutes

REPEAT

Clifton Mamid is a trained chef who draws on his grandfather's Malaysian influence and whips up three separate dishes that make for a scrumptious meal.

Series, Australia, English, Lifestyle, Cooking, Food/Wine, Season 2 Episode 2


Kriol Kitchen ‘Clifton Mamid: Tempura Fish & Blachung With...’

NITV HD

Kriol Kitchen

'Clifton Mamid: Tempura Fish & Blachung With Asian Style Salad'

NITV HD, 2:00pm, Wed, 17 Jun 2026, 30 minutes

REPEAT

Clifton Mamid is a trained chef who draws on his grandfather's Malaysian influence and whips up three separate dishes that make for a scrumptious meal.

Series, Australia, English, Lifestyle, Cooking, Food/Wine, Season 2 Episode 2


Thursday, June 18

2:00pm

Kriol Kitchen ‘Hasimah Haji Noor: Spicy Chicken, Fried Chilli...’

NITV

Kriol Kitchen

'Hasimah Haji Noor: Spicy Chicken, Fried Chilli Eggs & Spicy Malay Noodles'

NITV, 2:00pm, Thu, 18 Jun 2026, 30 minutes

REPEAT

All of the dishes like Malaysian Spicy Chicken, Fried Chilli Eggs and Spicy Malay Noodles have come across the ocean from Malaysia and Singapore, to Broome, from Hasimah's father.

Series, Australia, English, Lifestyle, Cooking, Food/Wine, Season 2 Episode 3


Kriol Kitchen ‘Hasimah Haji Noor: Spicy Chicken, Fried Chilli...’

NITV HD

Kriol Kitchen

'Hasimah Haji Noor: Spicy Chicken, Fried Chilli Eggs & Spicy Malay Noodles'

NITV HD, 2:00pm, Thu, 18 Jun 2026, 30 minutes

REPEAT

All of the dishes like Malaysian Spicy Chicken, Fried Chilli Eggs and Spicy Malay Noodles have come across the ocean from Malaysia and Singapore, to Broome, from Hasimah's father.

Series, Australia, English, Lifestyle, Cooking, Food/Wine, Season 2 Episode 3


Friday, June 19

2:00pm

Kriol Kitchen ‘Ali & Mitch Torres: Birriga Birriga...’

NITV

Kriol Kitchen

'Ali & Mitch Torres: Birriga Birriga (Pippies) Soup & Goolil (Turtle) Chilli Tamarind Sambal'

NITV, 2:00pm, Fri, 19 Jun 2026, 30 minutes

REPEAT

Drawing on the local seafood from Roebuck Bay, Ali and Mitch take us to a childhood location that has on many occasions fed their family well with seashells, fish and turtles aplenty.

Series, Australia, English, Lifestyle, Cooking, Food/Wine


Kriol Kitchen ‘Ali & Mitch Torres: Birriga Birriga...’

NITV HD

Kriol Kitchen

'Ali & Mitch Torres: Birriga Birriga (Pippies) Soup & Goolil (Turtle) Chilli Tamarind Sambal'

NITV HD, 2:00pm, Fri, 19 Jun 2026, 30 minutes

REPEAT

Drawing on the local seafood from Roebuck Bay, Ali and Mitch take us to a childhood location that has on many occasions fed their family well with seashells, fish and turtles aplenty.

Series, Australia, English, Lifestyle, Cooking, Food/Wine


Monday, June 22

2:00pm

Kriol Kitchen ‘Dwes Wiggin - Dann: Chilli Fish & Mango...’

NITV

Kriol Kitchen

'Dwes Wiggin - Dann: Chilli Fish & Mango Cheesecake With Bush Passionfruit Topping'

NITV, 2:00pm, Mon, 22 Jun 2026, 30 minutes

REPEAT

Dwes cooks a favourite dish shared with him by one of his Aunties, and gives the Malaysian chilli fish dish a local twist.

Series, Australia, English, Lifestyle, Cooking, Food/Wine, Season 2 Episode 5


Kriol Kitchen ‘Dwes Wiggin - Dann: Chilli Fish & Mango...’

NITV HD

Kriol Kitchen

'Dwes Wiggin - Dann: Chilli Fish & Mango Cheesecake With Bush Passionfruit Topping'

NITV HD, 2:00pm, Mon, 22 Jun 2026, 30 minutes

REPEAT

Dwes cooks a favourite dish shared with him by one of his Aunties, and gives the Malaysian chilli fish dish a local twist.

Series, Australia, English, Lifestyle, Cooking, Food/Wine, Season 2 Episode 5


2:30pm

Kriol Kitchen ‘Broome: Veronica Francis’

SBS Food

Kriol Kitchen

'Broome: Veronica Francis'

SBS Food, 2:30pm, Mon, 22 Jun 2026, 30 minutes

REPEAT

Beef Curry using foundation spices & Ikam Bilis with Chilli & Eggs: In this episode we enjoy the culinary skills of Veronica Francis who draws on her Malaysian influences from her father.

Series, Australia, English, Lifestyle, Cooking, Food/Wine


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