Kriol Kitchen
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Kriol Kitchen (2014)
Kriol Kitchen makes the connection between cuisine and Australian history, showing just how fragrant Australia is with diversity and culture.
Series, 2014, Cooking, Food/Wine, Lifestyle
Recording Options
Kriol Kitchen - TV Showtimes
Tuesday, September 15
2:00pm
Kriol Kitchen ‘Patty Mamid: Creamy Chilli Squid And Soybean...’
NITV
Kriol Kitchen
'Patty Mamid: Creamy Chilli Squid And Soybean Seafood Soup'
NITV, 2:00pm, Tue, 15 Sep 2026, 30 minutes
REPEAT
In this episode Patty shows us how to prepare creamy chilli squid and soybean seafood soup. Drawing on her multicultural heritage, Patty cooks up two exotic dishes of her own making.
Series, 2015, Australia, English, Lifestyle, Cooking, Food/Wine, Season 3 Episode 1
Recording Options
Kriol Kitchen ‘Patty Mamid: Creamy Chilli Squid And Soybean...’
NITV HD
Kriol Kitchen
'Patty Mamid: Creamy Chilli Squid And Soybean Seafood Soup'
NITV HD, 2:00pm, Tue, 15 Sep 2026, 30 minutes
REPEAT
In this episode Patty shows us how to prepare creamy chilli squid and soybean seafood soup. Drawing on her multicultural heritage, Patty cooks up two exotic dishes of her own making.
Series, 2015, Australia, English, Lifestyle, Cooking, Food/Wine, Season 3 Episode 1
Recording Options
Wednesday, September 16
2:00pm
Kriol Kitchen ‘Neville Poelina: Orange Duck & Curry Bush...’
NITV
Kriol Kitchen
'Neville Poelina: Orange Duck & Curry Bush Turkey'
NITV, 2:00pm, Wed, 16 Sep 2026, 30 minutes
REPEAT
Neville Poelina will show us how to make two delicious dishes with duck and bush turkey - making the most out of his outdoor forty-four gallon homemade bush oven.
Directed by Mitch Torres.
Series, Australia, English, Lifestyle, Cooking, Food/Wine, Season 3 Episode 2
Recording Options
Kriol Kitchen ‘Neville Poelina: Orange Duck & Curry Bush...’
NITV HD
Kriol Kitchen
'Neville Poelina: Orange Duck & Curry Bush Turkey'
NITV HD, 2:00pm, Wed, 16 Sep 2026, 30 minutes
REPEAT
Neville Poelina will show us how to make two delicious dishes with duck and bush turkey - making the most out of his outdoor forty-four gallon homemade bush oven.
Directed by Mitch Torres.
Series, Australia, English, Lifestyle, Cooking, Food/Wine, Season 3 Episode 2
Recording Options
Thursday, September 17
2:00pm
Kriol Kitchen ‘Denise Andrews Macale: Bush Turkey Stew And...’
NITV
Kriol Kitchen
'Denise Andrews Macale: Bush Turkey Stew And Chilli Fresh Water Mussels In White Wine'
NITV, 2:00pm, Thu, 17 Sep 2026, 30 minutes
REPEAT
In this episode Denise, with the help of Mitch and Ali, turn the humble bush turkey into a delicious stew using basic vegetables and Asian sauces to compliment the gamey taste of this native bird.
Series, 2015, Australia, English, Lifestyle, Cooking, Food/Wine, Season 3 Episode 3
Recording Options
Kriol Kitchen ‘Denise Andrews Macale: Bush Turkey Stew And...’
NITV HD
Kriol Kitchen
'Denise Andrews Macale: Bush Turkey Stew And Chilli Fresh Water Mussels In White Wine'
NITV HD, 2:00pm, Thu, 17 Sep 2026, 30 minutes
REPEAT
In this episode Denise, with the help of Mitch and Ali, turn the humble bush turkey into a delicious stew using basic vegetables and Asian sauces to compliment the gamey taste of this native bird.
Series, 2015, Australia, English, Lifestyle, Cooking, Food/Wine, Season 3 Episode 3
Recording Options
Friday, September 18
2:00pm
Kriol Kitchen ‘Alex Rogers: Crumbed Barra Fillets With Salad,...’
NITV
Kriol Kitchen
'Alex Rogers: Crumbed Barra Fillets With Salad, Steamed Barra With Ginger And Soy, Curry Barra Soup'
NITV, 2:00pm, Fri, 18 Sep 2026, 30 minutes
REPEAT
This episode is a salute to the fighting freshwater and saltwater barramundi. Alex Rogers in this episode whips up a simple dish with one of his favourite fish.
Series, 2015, Australia, English, Lifestyle, Cooking, Food/Wine, Season 3 Episode 4
Recording Options
Kriol Kitchen ‘Alex Rogers: Crumbed Barra Fillets With Salad,...’
NITV HD
Kriol Kitchen
'Alex Rogers: Crumbed Barra Fillets With Salad, Steamed Barra With Ginger And Soy, Curry Barra Soup'
NITV HD, 2:00pm, Fri, 18 Sep 2026, 30 minutes
REPEAT
This episode is a salute to the fighting freshwater and saltwater barramundi. Alex Rogers in this episode whips up a simple dish with one of his favourite fish.
Series, 2015, Australia, English, Lifestyle, Cooking, Food/Wine, Season 3 Episode 4
Recording Options
Monday, September 21
2:00pm
Kriol Kitchen ‘Maria Morgan: Ox Tail Stew & Vegie Bake’
NITV
Kriol Kitchen
'Maria Morgan: Ox Tail Stew & Vegie Bake'
NITV, 2:00pm, Mon, 21 Sep 2026, 30 minutes
REPEAT
Marie Morgan draws on the Kimberley history of station and mission days. Marie shares with us a family recipe that takes us back to a simpler time.
Directed by Mitch Torres.
Series, Australia, English, Lifestyle, Cooking, Food/Wine, Season 3 Episode 5
Recording Options
Kriol Kitchen ‘Maria Morgan: Ox Tail Stew & Vegie Bake’
NITV HD
Kriol Kitchen
'Maria Morgan: Ox Tail Stew & Vegie Bake'
NITV HD, 2:00pm, Mon, 21 Sep 2026, 30 minutes
REPEAT
Marie Morgan draws on the Kimberley history of station and mission days. Marie shares with us a family recipe that takes us back to a simpler time.
Directed by Mitch Torres.
Series, Australia, English, Lifestyle, Cooking, Food/Wine, Season 3 Episode 5
Recording Options
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