Kriol Kitchen
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Kriol Kitchen (2014)
Kriol Kitchen makes the connection between cuisine and Australian history, showing just how fragrant Australia is with diversity and culture.
Series, 2014, Cooking, Food/Wine, Lifestyle
Recording Options
Kriol Kitchen - TV Showtimes
Tuesday, February 10
6:30am
Kriol Kitchen ‘Eric Fejo: Goose Heart & Giblet Chilli,...’
SBS Food
Kriol Kitchen
'Eric Fejo: Goose Heart & Giblet Chilli, Marinated Buffalo Satays, Prawn Fritters'
SBS Food, 6:30am, Tue, 10 Feb 2026, 30 minutes
REPEAT
Eric Fejo tells us he is an average cook, but we think he is more than that. In this episode, Eric shows us his family recipes for three amazing dishes.
Directed by Mitch Torres.
Series, Australia, English, Lifestyle, Cooking, Food/Wine, Season 3 Episode 8
Recording Options
2:00pm
Kriol Kitchen ‘Broome: Neil Hamaguchi’
NITV
Kriol Kitchen
'Broome: Neil Hamaguchi'
NITV, 2:00pm, Tue, 10 Feb 2026, 30 minutes
REPEAT
Steamed barramundi with ginger/shallots, soya, pickled Chinese cabbage drizzled with crunchy garlic oil and pearl shell sashimi - If there was ever a dish that took care of itself then this would be it.
Series, Australia, English, Lifestyle, Cooking, Food/Wine
Recording Options
Kriol Kitchen ‘Broome: Neil Hamaguchi’
NITV HD
Kriol Kitchen
'Broome: Neil Hamaguchi'
NITV HD, 2:00pm, Tue, 10 Feb 2026, 30 minutes
REPEAT
Steamed barramundi with ginger/shallots, soya, pickled Chinese cabbage drizzled with crunchy garlic oil and pearl shell sashimi - If there was ever a dish that took care of itself then this would be it.
Series, Australia, English, Lifestyle, Cooking, Food/Wine
Recording Options
2:30pm
Kriol Kitchen ‘Robbie Mills: Baked Marinated Magpie Goose,...’
SBS Food
Kriol Kitchen
'Robbie Mills: Baked Marinated Magpie Goose, Blachan, Braised Kangaroo Steaks With Asparagus Mushroom'
SBS Food, 2:30pm, Tue, 10 Feb 2026, 30 minutes
REPEAT
Robbie Mills shares two of his sovereign foods with us: Magpie Goose and Kangaroo in this episode.
Series, 2015, Australia, English, Lifestyle, Cooking, Food/Wine, Season 3 Episode 9
Recording Options
Wednesday, February 11
6:30am
Kriol Kitchen ‘Robbie Mills: Baked Marinated Magpie Goose,...’
SBS Food
Kriol Kitchen
'Robbie Mills: Baked Marinated Magpie Goose, Blachan, Braised Kangaroo Steaks With Asparagus Mushroom'
SBS Food, 6:30am, Wed, 11 Feb 2026, 30 minutes
REPEAT
Robbie Mills shares two of his sovereign foods with us: Magpie Goose and Kangaroo in this episode.
Series, 2015, Australia, English, Lifestyle, Cooking, Food/Wine, Season 3 Episode 9
Recording Options
2:00pm
Kriol Kitchen ‘Goobaragun: Kathleen Cox’
NITV
Kriol Kitchen
'Goobaragun: Kathleen Cox'
NITV, 2:00pm, Wed, 11 Feb 2026, 30 minutes
REPEAT
Ali and Mitch travel two hours north of Broome to a tourist camping destination named Goobaragun and spend the day with Kathleen ox.
Series, Australia, English, Lifestyle, Cooking, Food/Wine
Recording Options
Kriol Kitchen ‘Goobaragun: Kathleen Cox’
NITV HD
Kriol Kitchen
'Goobaragun: Kathleen Cox'
NITV HD, 2:00pm, Wed, 11 Feb 2026, 30 minutes
REPEAT
Ali and Mitch travel two hours north of Broome to a tourist camping destination named Goobaragun and spend the day with Kathleen ox.
Series, Australia, English, Lifestyle, Cooking, Food/Wine
Recording Options
2:30pm
Kriol Kitchen ‘Ali Mills: Magpie Goose Curry And Fried Damper’
SBS Food
Kriol Kitchen
'Ali Mills: Magpie Goose Curry And Fried Damper'
SBS Food, 2:30pm, Wed, 11 Feb 2026, 30 minutes
REPEAT
Performer Ali Mills cooks up a yummy Goose Curry for us and shares some songs to while away the time as her dish cooks.
Series, 2015, Australia, English, Lifestyle, Cooking, Food/Wine, Season 3 Episode 10
Recording Options
Thursday, February 12
6:30am
Kriol Kitchen ‘Ali Mills: Magpie Goose Curry And Fried Damper’
SBS Food
Kriol Kitchen
'Ali Mills: Magpie Goose Curry And Fried Damper'
SBS Food, 6:30am, Thu, 12 Feb 2026, 30 minutes
REPEAT
Performer Ali Mills cooks up a yummy Goose Curry for us and shares some songs to while away the time as her dish cooks.
Series, 2015, Australia, English, Lifestyle, Cooking, Food/Wine, Season 3 Episode 10
Recording Options
2:00pm
Kriol Kitchen ‘Minarinyj: Sylvia Clarke’
NITV
Kriol Kitchen
'Minarinyj: Sylvia Clarke'
NITV, 2:00pm, Thu, 12 Feb 2026, 30 minutes
REPEAT
Includes clear whiting soup with chilli/garlic/ginger and mullet soup with black bean. A good fish soup does wonders for the soul, in this episode Ali and Mitch travel north of Broome on Djabber Djabber country.
Series, Australia, English, Lifestyle, Cooking, Food/Wine
Recording Options
Kriol Kitchen ‘Minarinyj: Sylvia Clarke’
NITV HD
Kriol Kitchen
'Minarinyj: Sylvia Clarke'
NITV HD, 2:00pm, Thu, 12 Feb 2026, 30 minutes
REPEAT
Includes clear whiting soup with chilli/garlic/ginger and mullet soup with black bean. A good fish soup does wonders for the soul, in this episode Ali and Mitch travel north of Broome on Djabber Djabber country.
Series, Australia, English, Lifestyle, Cooking, Food/Wine
Recording Options
2:30pm
Kriol Kitchen ‘Chilli Crab, Chilli Fish, Fried Rice, Shellfish...’
SBS Food
Kriol Kitchen
'Chilli Crab, Chilli Fish, Fried Rice, Shellfish Salad'
SBS Food, 2:30pm, Thu, 12 Feb 2026, 30 minutes
REPEAT
Mitch and Ali travel 140 kms north of Broome to Mercedes Cove, a must visit tourist destination to take in the amazing country with talent William Bin Kali and sister Petronella Channing.
Series, Australia, English, Lifestyle, Cooking, Food/Wine, Season 4 Episode 1
Recording Options
Friday, February 13
6:30am
Kriol Kitchen ‘Chilli Crab, Chilli Fish, Fried Rice, Shellfish...’
SBS Food
Kriol Kitchen
'Chilli Crab, Chilli Fish, Fried Rice, Shellfish Salad'
SBS Food, 6:30am, Fri, 13 Feb 2026, 30 minutes
REPEAT
Mitch and Ali travel 140 kms north of Broome to Mercedes Cove, a must visit tourist destination to take in the amazing country with talent William Bin Kali and sister Petronella Channing.
Series, Australia, English, Lifestyle, Cooking, Food/Wine, Season 4 Episode 1
Recording Options
2:00pm
Kriol Kitchen ‘Broome: Ali & Mitch’
NITV
Kriol Kitchen
'Broome: Ali & Mitch'
NITV, 2:00pm, Fri, 13 Feb 2026, 30 minutes
REPEAT
Mushroom Chicken with Vermicelli and Gubinge Custard - Mushroom and Chicken is a popular dish in Kriol cooking. Handed down by families who had a Chinese connection, this dish has many variations.
Directed by Mitch Torres.
Series, Australia, English, Lifestyle, Cooking, Food/Wine, Season 1 Episode 8
Recording Options
Kriol Kitchen ‘Broome: Ali & Mitch’
NITV HD
Kriol Kitchen
'Broome: Ali & Mitch'
NITV HD, 2:00pm, Fri, 13 Feb 2026, 30 minutes
REPEAT
Mushroom Chicken with Vermicelli and Gubinge Custard - Mushroom and Chicken is a popular dish in Kriol cooking. Handed down by families who had a Chinese connection, this dish has many variations.
Directed by Mitch Torres.
Series, Australia, English, Lifestyle, Cooking, Food/Wine, Season 1 Episode 8
Recording Options
2:30pm
Kriol Kitchen ‘Baked Turkey, Baked Kangaroo Sausage, Kangaroo...’
SBS Food
Kriol Kitchen
'Baked Turkey, Baked Kangaroo Sausage, Kangaroo Steaks With Bush Koonkaberry Sauce, Roo Tail Stew'
SBS Food, 2:30pm, Fri, 13 Feb 2026, 30 minutes
REPEAT
Time for some traditional inspired cooking. In this food adventure Ali and mitch meet up with their cousin Ronnie Jimbidie at his tourism business Girlooloo Tours based at the spectacular Mimbi Caves.
Series, Australia, English, Lifestyle, Cooking, Food/Wine, Season 4 Episode 2
Recording Options
Saturday, February 14
6:30am
Kriol Kitchen ‘Baked Turkey, Baked Kangaroo Sausage, Kangaroo...’
SBS Food
Kriol Kitchen
'Baked Turkey, Baked Kangaroo Sausage, Kangaroo Steaks With Bush Koonkaberry Sauce, Roo Tail Stew'
SBS Food, 6:30am, Sat, 14 Feb 2026, 30 minutes
REPEAT
Time for some traditional inspired cooking. In this food adventure Ali and mitch meet up with their cousin Ronnie Jimbidie at his tourism business Girlooloo Tours based at the spectacular Mimbi Caves.
Series, Australia, English, Lifestyle, Cooking, Food/Wine, Season 4 Episode 2
Recording Options
2:00pm
Kriol Kitchen ‘Baked Turkey, Baked Kangaroo Sausage, Kangaroo...’
SBS Food
Kriol Kitchen
'Baked Turkey, Baked Kangaroo Sausage, Kangaroo Steaks With Bush Koonkaberry Sauce, Roo Tail Stew'
SBS Food, 2:00pm, Sat, 14 Feb 2026, 30 minutes
REPEAT
Time for some traditional inspired cooking. In this food adventure Ali and mitch meet up with their cousin Ronnie Jimbidie at his tourism business Girlooloo Tours based at the spectacular Mimbi Caves.
Series, Australia, English, Lifestyle, Cooking, Food/Wine, Season 4 Episode 2
Recording Options
Monday, February 16
2:00pm
Kriol Kitchen ‘Broome: Ali And Mitch’
NITV
Kriol Kitchen
'Broome: Ali And Mitch'
NITV, 2:00pm, Mon, 16 Feb 2026, 30 minutes
REPEAT
Mushroom chicken with vermicelli and gubinge custard: Mushroom and chicken is a very popular dish in Kriol cooking, handed down through families who had a Chinese connection this dish has many variations.
Series, Australia, English, Lifestyle, Cooking, Food/Wine
Recording Options
Kriol Kitchen ‘Broome: Ali And Mitch’
NITV HD
Kriol Kitchen
'Broome: Ali And Mitch'
NITV HD, 2:00pm, Mon, 16 Feb 2026, 30 minutes
REPEAT
Mushroom chicken with vermicelli and gubinge custard: Mushroom and chicken is a very popular dish in Kriol cooking, handed down through families who had a Chinese connection this dish has many variations.
Series, Australia, English, Lifestyle, Cooking, Food/Wine
Recording Options
2:30pm
Kriol Kitchen ‘Deep Fried Mullet With Vegies, Fish Soup, Som...’
SBS Food
Kriol Kitchen
'Deep Fried Mullet With Vegies, Fish Soup, Som Tum With Fried Mackerel And Blue Bone'
SBS Food, 2:30pm, Mon, 16 Feb 2026, 30 minutes
REPEAT
Sitting high on the red cliffs at Whalesong is a beautiful little surprise ? a Bush Restaurant run by Lenny O?Meara and his wife Jacinta.
Series, Australia, English, Lifestyle, Cooking, Food/Wine, Season 4 Episode 3
Recording Options
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