Food Trail: South Africa
South African-born chef Warren Mendes takes us on a culinary journey through the diverse regions of South Africa to explore flavours and cooking culture.
Series, Lifestyle
South African-born chef Warren Mendes takes us on a culinary journey through the diverse regions of South Africa to explore flavours and cooking culture.
Series, Lifestyle
‘Plettenberg Bay’
At Tsala Treetop Lodge, Warren learns Chef Etienne's lamb curry, visits a winery with resident horses and ancient Robberg caves, then creates a passionfruit, pistachio and chocolate baklavas.
Series, Australia, English, Lifestyle, Season 4 Episode 4
‘The Karoo’
In the Great Karoo, Warren tracks a cheetah family, plants spekboom with Isabel Tompkins, cooks sticky lamb ribs with Chef Nosipho, and bakes a rustic spekboom cheese and tomato tart.
Series, Australia, English, Lifestyle, Season 4 Episode 1
‘Series 2, Episode 1 - Kruger Safari’
South African-born chef Warren Mendes takes us on a culinary journey through the diverse regions of South Africa to explore flavours and cooking culture.
Series, Australia, English, Lifestyle, Season 2 Episode 1
‘Series 2, Episode 1 - Kruger Safari’
South African-born chef Warren Mendes takes us on a culinary journey through the diverse regions of South Africa to explore flavours and cooking culture.
Series, Australia, English, Lifestyle, Season 2 Episode 1
‘Eating Johannesburg’
South African-born chef Warren Mendes takes us on a culinary journey through the diverse regions of South Africa to explore flavours and cooking culture.
Series, Australia, English, Lifestyle, Season 2 Episode 2
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