Food Safari
Food Safari (2006)
Maeve O'Meara takes you on a journey within your very own kitchen and makes the exotic familiar. Maeve meets an array of incredible restaurateurs and inspiring home cooks as they talk us through their cuisines while making some mouth-watering dishes.
Series, 2006, Cooking
Recording Options
Food Safari - TV Showtimes
Friday, December 27
6:00am
Food Safari ‘Pakistani’
SBS Food
Food Safari
'Pakistani'
SBS Food, 6:00am, Fri, 27 Dec 2024, 30 minutes
REPEAT
We explore a very busy Pakistani eatery, and discover the big favourites are tandoori chicken and a slow cooked lamb and dhal dish called haleem. We meet Pakistani fast bowler Waqar Younis, who shows how Pakistani people love to eat with bread.
Series, 2014, Australia, English, Cooking, Season 2 Episode 6
Recording Options
2:00pm
Food Safari ‘Croatian’
SBS Food
Food Safari
'Croatian'
SBS Food, 2:00pm, Fri, 27 Dec 2024, 30 minutes
REPEAT
Author Dennis Valcich runs through the key ingredients used in Croatian cooking and demonstrates a recipe from the Dalmatian coast - artichoke with potatoes and broad beans. Also from Dalmatia is Melbourne chef Ino Kuvacic who makes fish stew on polenta (brodet). Home cook Branka Roncevic makes cabbage rolls, while her son Frank continues the family tradition of a big Sunday cookout using a bell-shaped outdoor oven (called a peka).
Series, Australia, English, Cooking, Season 2 Episode 7
Recording Options
Saturday, December 28
6:00am
Food Safari ‘Croatian’
SBS Food
Food Safari
'Croatian'
SBS Food, 6:00am, Sat, 28 Dec 2024, 30 minutes
REPEAT
Author Dennis Valcich runs through the key ingredients used in Croatian cooking and demonstrates a recipe from the Dalmatian coast - artichoke with potatoes and broad beans. Also from Dalmatia is Melbourne chef Ino Kuvacic who makes fish stew on polenta (brodet). Home cook Branka Roncevic makes cabbage rolls, while her son Frank continues the family tradition of a big Sunday cookout using a bell-shaped outdoor oven (called a peka).
Series, Australia, English, Cooking, Season 2 Episode 7
Recording Options
1:30pm
Food Safari ‘Croatian’
SBS Food
Food Safari
'Croatian'
SBS Food, 1:30pm, Sat, 28 Dec 2024, 30 minutes
REPEAT
Author Dennis Valcich runs through the key ingredients used in Croatian cooking and demonstrates a recipe from the Dalmatian coast - artichoke with potatoes and broad beans. Also from Dalmatia is Melbourne chef Ino Kuvacic who makes fish stew on polenta (brodet). Home cook Branka Roncevic makes cabbage rolls, while her son Frank continues the family tradition of a big Sunday cookout using a bell-shaped outdoor oven (called a peka).
Series, Australia, English, Cooking, Season 2 Episode 7
Recording Options
Monday, December 30
2:00pm
Food Safari ‘Singaporean’
SBS Food
Food Safari
'Singaporean'
SBS Food, 2:00pm, Mon, 30 Dec 2024, 30 minutes
REPEAT
Food Safari sizzles with colour, flavour and texture as it savours the wonderful complexity of Singaporean food. Maeve meets up with two Singaporean friends to guide her through the range of ingredients - passionate homecook Helina Lee picks the top spices and sauces needed while chef Alex Lee shows off the range of fresh produce and seafood including mudcrabs which he transforms into the famous Singapore chilli mudcrab with a surprise key ingredient. Barrister Tiffany Wong, one of the descendants of a famous Hainanese family shows how to make beautifully tender Hainan chicken with chicken rice, served with fresh ginger and chilli sauces.
Series, 2007, Australia, English, Cooking, Season 2 Episode 8
Recording Options
Tuesday, December 31
6:00am
Food Safari ‘Singaporean’
SBS Food
Food Safari
'Singaporean'
SBS Food, 6:00am, Tue, 31 Dec 2024, 30 minutes
REPEAT
Food Safari sizzles with colour, flavour and texture as it savours the wonderful complexity of Singaporean food. Maeve meets up with two Singaporean friends to guide her through the range of ingredients - passionate homecook Helina Lee picks the top spices and sauces needed while chef Alex Lee shows off the range of fresh produce and seafood including mudcrabs which he transforms into the famous Singapore chilli mudcrab with a surprise key ingredient. Barrister Tiffany Wong, one of the descendants of a famous Hainanese family shows how to make beautifully tender Hainan chicken with chicken rice, served with fresh ginger and chilli sauces.
Series, 2007, Australia, English, Cooking, Season 2 Episode 8
Recording Options
2:00pm
Food Safari ‘Hungarian’
SBS Food
Food Safari
'Hungarian'
SBS Food, 2:00pm, Tue, 31 Dec 2024, 30 minutes
REPEAT
Tonight Maeve explores the flavour, texture and wonderful complexity of Hungarian food.
Series, Australia, English, Cooking, Season 2 Episode 9
Recording Options
Wednesday, January 1
6:00am
Food Safari ‘Hungarian’
SBS Food
Food Safari
'Hungarian'
SBS Food, 6:00am, Wed, 1 Jan 2025, 30 minutes
REPEAT
Tonight Maeve explores the flavour, texture and wonderful complexity of Hungarian food.
Series, Australia, English, Cooking, Season 2 Episode 9
Recording Options
2:00pm
Food Safari ‘Sri Lankan’
SBS Food
Food Safari
'Sri Lankan'
SBS Food, 2:00pm, Wed, 1 Jan 2025, 30 minutes
REPEAT
Tonight’s program features Peter Kuravita (Flying Fish), and the queen of Asian cooking in Australia - Charmaine Solomon OAM.
Series, 2007, Australia, English, Cooking, Season 2 Episode 10
Recording Options
Thursday, January 2
6:00am
Food Safari ‘Sri Lankan’
SBS Food
Food Safari
'Sri Lankan'
SBS Food, 6:00am, Thu, 2 Jan 2025, 30 minutes
REPEAT
Tonight’s program features Peter Kuravita (Flying Fish), and the queen of Asian cooking in Australia - Charmaine Solomon OAM.
Series, 2007, Australia, English, Cooking, Season 2 Episode 10
Recording Options
2:00pm
Food Safari ‘Brazilian’
SBS Food
Food Safari
'Brazilian'
SBS Food, 2:00pm, Thu, 2 Jan 2025, 30 minutes
REPEAT
Brazilian Safari - an enticing blend of exotic food with down to earth practicality.
Series, 2007, Australia, English, Cooking, Season 2 Episode 11
Recording Options
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