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Cheese Slices (2010)
Master of cheese, Will Studd, travels to cheese-making countries and talks to cheese makers about their techniques and styles of cheese.
Will Studd
Series, 2010, Cooking, Food/Wine, Lifestyle
Recording Options
Cheese Slices - TV Showtimes
Saturday, December 20
4:00am
Cheese Slices ‘Portugal’
SBS Food
Cheese Slices
'Portugal'
SBS Food, 4:00am, Sat, 20 Dec 2025, 30 minutes
REPEAT
Will travels to the mountains of the north to find out about the Portuguese cheese, Serra da Estrela. He then travels to the island of Sao Jorge in the Azores to learn about the benchmark cheeses of 'little Switzerland'.
Will Studd
Series, Australia, English, Lifestyle, Cooking, Food/Wine, Season 4 Episode 4
Recording Options
Monday, December 22
11:00pm
Cheese Slices ‘Mozzarella And The Cheeses Of Campania’
SBS Food
Cheese Slices
'Mozzarella And The Cheeses Of Campania'
SBS Food, 11:00pm, Mon, 22 Dec 2025, 30 minutes
REPEAT
Will journeys to Italy's picturesque Campania region to look at stretched curd cheeses and finds it hard to resist the lingering flavour and sensual texture of buffalo cheese made from raw milk.
Will Studd
Series, Australia, English, Lifestyle, Cooking, Food/Wine
Recording Options
Tuesday, December 23
4:00am
Cheese Slices ‘Mozzarella And The Cheeses Of Campania’
SBS Food
Cheese Slices
'Mozzarella And The Cheeses Of Campania'
SBS Food, 4:00am, Tue, 23 Dec 2025, 30 minutes
REPEAT
Will journeys to Italy's picturesque Campania region to look at stretched curd cheeses and finds it hard to resist the lingering flavour and sensual texture of buffalo cheese made from raw milk.
Will Studd
Series, Australia, English, Lifestyle, Cooking, Food/Wine
Recording Options
11:00pm
Cheese Slices ‘Famous Cheese Of Wisconsin’
SBS Food
Cheese Slices
'Famous Cheese Of Wisconsin'
SBS Food, 11:00pm, Tue, 23 Dec 2025, 30 minutes
REPEAT
The upper Midwest state is famous for its 'cheese heads' and proudly declares itself America's Dairyland because it produces more cheese than any other state in the USA.
Will Studd
Series, Australia, English, Lifestyle, Cooking, Food/Wine
Recording Options
Wednesday, December 24
4:00am
Cheese Slices ‘Famous Cheese Of Wisconsin’
SBS Food
Cheese Slices
'Famous Cheese Of Wisconsin'
SBS Food, 4:00am, Wed, 24 Dec 2025, 30 minutes
REPEAT
The upper Midwest state is famous for its 'cheese heads' and proudly declares itself America's Dairyland because it produces more cheese than any other state in the USA.
Will Studd
Series, Australia, English, Lifestyle, Cooking, Food/Wine
Recording Options
11:05pm
Cheese Slices ‘Halloumi: Cyprus’
SBS Food
Cheese Slices
'Halloumi: Cyprus'
SBS Food, 11:05pm, Wed, 24 Dec 2025, 25 minutes
REPEAT
Squeaky, salty halloumi is one of the world's best-loved grilled cheeses. However, most of it is now mass produced using cows milk. Will heads to the island of Cyprus to see how it's traditionally made.
Will Studd
Series, Australia, English, Lifestyle, Cooking, Food/Wine
Recording Options
Thursday, December 25
4:00am
Cheese Slices ‘Halloumi: Cyprus’
SBS Food
Cheese Slices
'Halloumi: Cyprus'
SBS Food, 4:00am, Thu, 25 Dec 2025, 30 minutes
REPEAT
Squeaky, salty halloumi is one of the world's best-loved grilled cheeses. However, most of it is now mass produced using cows milk. Will heads to the island of Cyprus to see how it's traditionally made.
Will Studd
Series, Australia, English, Lifestyle, Cooking, Food/Wine
Recording Options
11:00pm
Cheese Slices ‘Artisan Cheese Of The USA’
SBS Food
Cheese Slices
'Artisan Cheese Of The USA'
SBS Food, 11:00pm, Thu, 25 Dec 2025, 30 minutes
REPEAT
Will’s cheese tour takes him across the United States to look at artisanal cheese in regions not normally associated with specialist cheese.
Will Studd
Series, Australia, English, Lifestyle, Cooking, Food/Wine
Recording Options
Friday, December 26
4:00am
Cheese Slices ‘Artisan Cheese Of The USA’
SBS Food
Cheese Slices
'Artisan Cheese Of The USA'
SBS Food, 4:00am, Fri, 26 Dec 2025, 30 minutes
REPEAT
Will’s cheese tour takes him across the United States to look at artisanal cheese in regions not normally associated with specialist cheese.
Will Studd
Series, Australia, English, Lifestyle, Cooking, Food/Wine
Recording Options
11:00pm
Cheese Slices ‘Brie From Brie And The French Affineur’
SBS Food
Cheese Slices
'Brie From Brie And The French Affineur'
SBS Food, 11:00pm, Fri, 26 Dec 2025, 30 minutes
REPEAT
If the name ‘Brie’ conjures up images of a mild creamy flat cheese covered with a pure white mould, chances are you have never experienced authentic Brie from Brie. Will visits the Ile de France region to learn more about the benchmarks of the style, Brie de Meaux and Brie de Melun, before visiting Brie’s close cousin, Chaource, in the Champagne region. He then travels to the underground caves of Herves Mons to find out how this respected Affineur selects and matures cheeses to its optimum before calling in to see Pascal Beillevaire to get a few tips from the largest specialist cheese retailer in France.
Will Studd
Series, Australia, English, Lifestyle, Cooking, Food/Wine, Season 4 Episode 9
Recording Options
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