The Streets With Dan Hong

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The Streets With Dan Hong

From the moreish Colombian Arepa Domino to the savuory and crispy Indonesian Martabak to the iconic Canadian Poutine, The Streets with Dan Hong will follow Dan as he sets about unearthing these national icons, tracing them back to their roots and then dishing them up.

Series, Cooking, Food/Wine


The Streets With Dan Hong - TV Showtimes

Monday, December 22

2:00am

The Streets With Dan Hong ‘Series 1, Episode 1’

SBS Food

The Streets With Dan Hong

'Series 1, Episode 1'

SBS Food, 2:00am, Mon, 22 Dec 2025, 30 minutes

REPEAT

Water, cornmeal, salt - Dan explores a South American classic, the arepa, then adds his twist by pairing it with South Asian favours. Dan then creates a Singaporean favourite and puts a new spin on the iconic Hawker Hall staple. Finally, Dan layers crispy chips, gravy and cheese curd to create Canada's most iconic street food, the Poutine.

Series, Australia, English, Cooking, Food/Wine, Season 1 Episode 1


11:00am

The Streets With Dan Hong ‘Series 1, Episode 1’

SBS Food

The Streets With Dan Hong

'Series 1, Episode 1'

SBS Food, 11:00am, Mon, 22 Dec 2025, 30 minutes

REPEAT

Water, cornmeal, salt - Dan explores a South American classic, the arepa, then adds his twist by pairing it with South Asian favours. Dan then creates a Singaporean favourite and puts a new spin on the iconic Hawker Hall staple. Finally, Dan layers crispy chips, gravy and cheese curd to create Canada's most iconic street food, the Poutine.

Series, Australia, English, Cooking, Food/Wine, Season 1 Episode 1


Sunday, December 28

8:00pm

The Streets With Dan Hong ‘Series 1, Episode 2’

SBS Food

The Streets With Dan Hong

'Series 1, Episode 2'

SBS Food, 8:00pm, Sun, 28 Dec 2025, 30 minutes

REPEAT

Dan shows us how easy it is to make the Hong Kong favourite, Siu Mai, delicious dumplings made with yellow wrappers topped with orange crab roe. He then turns his attention to the USA by turning the humble cheeeseburger we all know and love into the ultimate spring roll. Finally Dan puts a cheesey twist on a favourite Indian street food, the samosa.

Series, Australia, English, Cooking, Food/Wine, Season 1 Episode 2


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