Sophie Grigson: Slice Of Italy

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Sophie Grigson: Slice Of Italy

It's the weekly market in Sophie's town, her favourite day of the week. She makes zucchini alla poverella, then learns about stuffed aubergines, and asparagus frittata.

Series, Cooking, Food/Wine


Sophie Grigson: Slice Of Italy - TV Showtimes

Friday, October 23

6:00am

Sophie Grigson: Slice Of Italy ‘Bread And Pizza’

SBS Food

Sophie Grigson: Slice Of Italy

'Bread And Pizza'

SBS Food, 6:00am, Fri, 23 Oct 2026, 30 minutes

REPEAT

Sophie explores the traditional taralli biscuits made of wine and olive oil, goes in search of the perfect pizza and makes her own in the outdoor pizza oven.

Series, United Kingdom, English, Subtitles, Cooking, Food/Wine, Season 1 Episode 4


2:00pm

Sophie Grigson: Slice Of Italy ‘Olives: The Elixir Of Life’

SBS Food

Sophie Grigson: Slice Of Italy

'Olives: The Elixir Of Life'

SBS Food, 2:00pm, Fri, 23 Oct 2026, 30 minutes

REPEAT

Puglia is one of the biggest producers of olive oil. At home, Sophie serves up a chocolate mousse with olive oil - a dish new to her Puglian neighbours.

Series, United Kingdom, English, Subtitles, Cooking, Food/Wine, Season 1 Episode 5


Saturday, October 24

6:00am

Sophie Grigson: Slice Of Italy ‘Olives: The Elixir Of Life’

SBS Food

Sophie Grigson: Slice Of Italy

'Olives: The Elixir Of Life'

SBS Food, 6:00am, Sat, 24 Oct 2026, 30 minutes

REPEAT

Puglia is one of the biggest producers of olive oil. At home, Sophie serves up a chocolate mousse with olive oil - a dish new to her Puglian neighbours.

Series, United Kingdom, English, Subtitles, Cooking, Food/Wine, Season 1 Episode 5


Monday, October 26

2:00pm

Sophie Grigson: Slice Of Italy ‘Tales From The Orchard’

SBS Food

Sophie Grigson: Slice Of Italy

'Tales From The Orchard'

SBS Food, 2:00pm, Mon, 26 Oct 2026, 30 minutes

REPEAT

Sophie helps with the cherry harvest and uses them in a favourite pastry.

Series, United Kingdom, English, Subtitles, Cooking, Food/Wine, Season 1 Episode 6


Tuesday, October 27

6:30am

Sophie Grigson: Slice Of Italy ‘Tales From The Orchard’

SBS Food

Sophie Grigson: Slice Of Italy

'Tales From The Orchard'

SBS Food, 6:30am, Tue, 27 Oct 2026, 30 minutes

REPEAT

Sophie helps with the cherry harvest and uses them in a favourite pastry.

Series, United Kingdom, English, Subtitles, Cooking, Food/Wine, Season 1 Episode 6


2:00pm

Sophie Grigson: Slice Of Italy ‘Fresh From The Lagoon’

SBS Food

Sophie Grigson: Slice Of Italy

'Fresh From The Lagoon'

SBS Food, 2:00pm, Tue, 27 Oct 2026, 30 minutes

REPEAT

Sophie meets a mussel farmer on the lagoon at Taranto. At home she prepares a mussel, potato and rice gratin and cooks an octopus stew for her guests at the trulli.

Series, United Kingdom, English, Subtitles, Cooking, Food/Wine, Season 1 Episode 7


Wednesday, October 28

6:30am

Sophie Grigson: Slice Of Italy ‘Fresh From The Lagoon’

SBS Food

Sophie Grigson: Slice Of Italy

'Fresh From The Lagoon'

SBS Food, 6:30am, Wed, 28 Oct 2026, 30 minutes

REPEAT

Sophie meets a mussel farmer on the lagoon at Taranto. At home she prepares a mussel, potato and rice gratin and cooks an octopus stew for her guests at the trulli.

Series, United Kingdom, English, Subtitles, Cooking, Food/Wine, Season 1 Episode 7


2:00pm

Sophie Grigson: Slice Of Italy ‘500 Miles’

SBS Food

Sophie Grigson: Slice Of Italy

'500 Miles'

SBS Food, 2:00pm, Wed, 28 Oct 2026, 30 minutes

REPEAT

Sophie discovers the culinary delights of the Puglian coastline. She learns all about the sea urchin and how its used with spaghetti. She also makes a delicious pasta sauce with the leftovers.

Series, United Kingdom, English, Subtitles, Cooking, Food/Wine, Season 1 Episode 8


Thursday, October 29

6:30am

Sophie Grigson: Slice Of Italy ‘500 Miles’

SBS Food

Sophie Grigson: Slice Of Italy

'500 Miles'

SBS Food, 6:30am, Thu, 29 Oct 2026, 30 minutes

REPEAT

Sophie discovers the culinary delights of the Puglian coastline. She learns all about the sea urchin and how its used with spaghetti. She also makes a delicious pasta sauce with the leftovers.

Series, United Kingdom, English, Subtitles, Cooking, Food/Wine, Season 1 Episode 8


2:00pm

Sophie Grigson: Slice Of Italy ‘Nuts And Pulse’

SBS Food

Sophie Grigson: Slice Of Italy

'Nuts And Pulse'

SBS Food, 2:00pm, Thu, 29 Oct 2026, 30 minutes

REPEAT

Sophie visits an almond farmer to discover how they are harvested and shelled. A local baker demonstrates how she makes the almond and cherry jam sweet treats that are served all over town.

Series, United Kingdom, English, Subtitles, Cooking, Food/Wine, Season 1 Episode 9


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