River Cottage Australia

River Cottage Australia (2013)

Fifteen years ago, English celebrity chef, television personality, food writer and campaigner on food and environmental issues Hugh-Fearnley-Whittingstall embarked on an experiment in sustainability and self-sufficiency. He moved to a cottage on a small land-holding in Dorset, and set about learning how to grow his own produce, raise livestock, and become part of a community where sharing not only knowledge, but the fruits of farm labour, were an important part of life.

Hugh Fearnley-Whittingstall

Series, 2013, Cooking, Food/Wine, Lifestyle


River Cottage Australia - TV Showtimes

Wednesday, January 26

1:30am

River Cottage Australia ‘One Hours Series - 2, Episode 7’

SBS Food

River Cottage Australia

'One Hours Series - 2, Episode 7'

SBS Food, 1:30am, Wed, 26 Jan 2022, 55 minutes

REPEAT

Living so close to the coast has many advantages, like learning how to forage for seaside food. As a valuable member of the community, Paul is put to task when he helps out the largest fire service in the world, the RFS. Paul welcomes a special lady on the farm; his mum Cath West comes to River Cottage and lends her green thumb in a working bee for cute kindergarten kids.

Hugh Fearnley-Whittingstall

Series, 2014, Australia, English, Lifestyle, Cooking, Food/Wine


9:30am

River Cottage Australia ‘One Hours Series - 2, Episode 7’

SBS Food

River Cottage Australia

'One Hours Series - 2, Episode 7'

SBS Food, 9:30am, Wed, 26 Jan 2022, 55 minutes

REPEAT

Living so close to the coast has many advantages, like learning how to forage for seaside food. As a valuable member of the community, Paul is put to task when he helps out the largest fire service in the world, the RFS. Paul welcomes a special lady on the farm; his mum Cath West comes to River Cottage and lends her green thumb in a working bee for cute kindergarten kids.

Hugh Fearnley-Whittingstall

Series, 2014, Australia, English, Lifestyle, Cooking, Food/Wine


Thursday, January 27

5:30pm

River Cottage Australia ‘One Hours Series - 2, Episode 8’

SBS Food

River Cottage Australia

'One Hours Series - 2, Episode 8'

SBS Food, 5:30pm, Thu, 27 Jan 2022, 55 minutes

REPEAT

Fifteen years ago, English celebrity chef, television personality, food writer and campaigner on food and environmental issues Hugh-Fearnley-Whittingstall embarked on an experiment in sustainability and self-sufficiency. He moved to a cottage on a small land-holding in Dorset, and set about learning how to grow his own produce, raise livestock, and become part of a community where sharing not only knowledge, but the fruits of farm labour, were an important part of life.

Hugh Fearnley-Whittingstall

Series, 2014, Australia, English, Lifestyle, Cooking, Food/Wine


Friday, January 28

1:30am

River Cottage Australia ‘One Hours Series - 2, Episode 8’

SBS Food

River Cottage Australia

'One Hours Series - 2, Episode 8'

SBS Food, 1:30am, Fri, 28 Jan 2022, 55 minutes

REPEAT

Fifteen years ago, English celebrity chef, television personality, food writer and campaigner on food and environmental issues Hugh-Fearnley-Whittingstall embarked on an experiment in sustainability and self-sufficiency. He moved to a cottage on a small land-holding in Dorset, and set about learning how to grow his own produce, raise livestock, and become part of a community where sharing not only knowledge, but the fruits of farm labour, were an important part of life.

Hugh Fearnley-Whittingstall

Series, 2014, Australia, English, Lifestyle, Cooking, Food/Wine


9:30am

River Cottage Australia ‘One Hours Series - 2, Episode 8’

SBS Food

River Cottage Australia

'One Hours Series - 2, Episode 8'

SBS Food, 9:30am, Fri, 28 Jan 2022, 55 minutes

REPEAT

Fifteen years ago, English celebrity chef, television personality, food writer and campaigner on food and environmental issues Hugh-Fearnley-Whittingstall embarked on an experiment in sustainability and self-sufficiency. He moved to a cottage on a small land-holding in Dorset, and set about learning how to grow his own produce, raise livestock, and become part of a community where sharing not only knowledge, but the fruits of farm labour, were an important part of life.

Hugh Fearnley-Whittingstall

Series, 2014, Australia, English, Lifestyle, Cooking, Food/Wine


5:30pm

River Cottage Australia ‘Series 3, Episode 1’

SBS Food

River Cottage Australia

'Series 3, Episode 1'

SBS Food, 5:30pm, Fri, 28 Jan 2022, 55 minutes

REPEAT

In over a year Paul's farm has grown from a hobby farm to a serious small holding but without proper infrastructure he needs plan for the future. Paul looks to his produce to see how he can turn a profit - but who's buying?

Hugh Fearnley-Whittingstall

Series, 2015, Australia, English, Lifestyle, Cooking, Food/Wine, Season 3 Episode 1


Saturday, January 29

1:30am

River Cottage Australia ‘Series 3, Episode 1’

SBS Food

River Cottage Australia

'Series 3, Episode 1'

SBS Food, 1:30am, Sat, 29 Jan 2022, 55 minutes

REPEAT

In over a year Paul's farm has grown from a hobby farm to a serious small holding but without proper infrastructure he needs plan for the future. Paul looks to his produce to see how he can turn a profit - but who's buying?

Hugh Fearnley-Whittingstall

Series, 2015, Australia, English, Lifestyle, Cooking, Food/Wine, Season 3 Episode 1


9:30am

River Cottage Australia ‘Series 3, Episode 1’

SBS Food

River Cottage Australia

'Series 3, Episode 1'

SBS Food, 9:30am, Sat, 29 Jan 2022, 55 minutes

REPEAT

In over a year Paul's farm has grown from a hobby farm to a serious small holding but without proper infrastructure he needs plan for the future. Paul looks to his produce to see how he can turn a profit - but who's buying?

Hugh Fearnley-Whittingstall

Series, 2015, Australia, English, Lifestyle, Cooking, Food/Wine, Season 3 Episode 1


1:30pm

River Cottage Australia ‘Series 3, Episode 1’

SBS Food

River Cottage Australia

'Series 3, Episode 1'

SBS Food, 1:30pm, Sat, 29 Jan 2022, 55 minutes

REPEAT

In over a year Paul's farm has grown from a hobby farm to a serious small holding but without proper infrastructure he needs plan for the future. Paul looks to his produce to see how he can turn a profit - but who's buying?

Hugh Fearnley-Whittingstall

Series, 2015, Australia, English, Lifestyle, Cooking, Food/Wine, Season 3 Episode 1


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