Please Eat Slowly Bitesize

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Please Eat Slowly Bitesize

There are a few tips for making restaurant-quality dumplings at home, from working the meat to create a springy texture, to cooking them just right. Victor shares his secrets to create delicious, foolproof dumplings!

Series, Cooking, Food/Wine


Please Eat Slowly Bitesize - TV Showtimes

Saturday, January 10

3:25am

Please Eat Slowly Bitesize ‘Claypot Rice’

SBS Food

Please Eat Slowly Bitesize

'Claypot Rice'

SBS Food, 3:25am, Sat, 10 Jan 2026, 5 minutes

REPEAT

What does a chef eat when he's at home? For Victor it's claypot rice. It's a one-pot dish that’s soft, crispy, chewy and savoury all-in-one. Victor talks through which claypot is best to use, and how you can achieve fluffy rice plus a crispy bottom layer without burning.

Series, Australia, English, Cooking, Food/Wine, Season 1 Episode 5


8:25am

Please Eat Slowly Bitesize ‘Claypot Rice’

SBS Food

Please Eat Slowly Bitesize

'Claypot Rice'

SBS Food, 8:25am, Sat, 10 Jan 2026, 5 minutes

REPEAT

What does a chef eat when he's at home? For Victor it's claypot rice. It's a one-pot dish that’s soft, crispy, chewy and savoury all-in-one. Victor talks through which claypot is best to use, and how you can achieve fluffy rice plus a crispy bottom layer without burning.

Series, Australia, English, Cooking, Food/Wine, Season 1 Episode 5


5:25pm

Please Eat Slowly Bitesize ‘Yee Sang’

SBS Food

Please Eat Slowly Bitesize

'Yee Sang'

SBS Food, 5:25pm, Sat, 10 Jan 2026, 5 minutes

REPEAT

Victor shows how easy it is to make fresh noodles at home: all you need is flour, water and a little bit of time!

Series, Australia, English, Cooking, Food/Wine, Season 1 Episode 2


Sunday, January 11

6:25am

Please Eat Slowly Bitesize ‘Yee Sang’

SBS Food

Please Eat Slowly Bitesize

'Yee Sang'

SBS Food, 6:25am, Sun, 11 Jan 2026, 5 minutes

REPEAT

Victor shows how easy it is to make fresh noodles at home: all you need is flour, water and a little bit of time!

Series, Australia, English, Cooking, Food/Wine, Season 1 Episode 2


Monday, January 12

10:25pm

Please Eat Slowly Bitesize ‘Dumplings’

SBS Food

Please Eat Slowly Bitesize

'Dumplings'

SBS Food, 10:25pm, Mon, 12 Jan 2026, 5 minutes

REPEAT

There are a few tips for making restaurant-quality dumplings at home, from working the meat to create a springy texture, to cooking them just right. Victor shares his secrets to create delicious, foolproof dumplings!

Series, Australia, English, Cooking, Food/Wine, Season 1 Episode 1


Tuesday, January 13

3:25am

Please Eat Slowly Bitesize ‘Dumplings’

SBS Food

Please Eat Slowly Bitesize

'Dumplings'

SBS Food, 3:25am, Tue, 13 Jan 2026, 5 minutes

REPEAT

There are a few tips for making restaurant-quality dumplings at home, from working the meat to create a springy texture, to cooking them just right. Victor shares his secrets to create delicious, foolproof dumplings!

Series, Australia, English, Cooking, Food/Wine, Season 1 Episode 1


10:25pm

Please Eat Slowly Bitesize ‘Yee Sang’

SBS Food

Please Eat Slowly Bitesize

'Yee Sang'

SBS Food, 10:25pm, Tue, 13 Jan 2026, 5 minutes

REPEAT

Victor shows how easy it is to make fresh noodles at home: all you need is flour, water and a little bit of time!

Series, Australia, English, Cooking, Food/Wine, Season 1 Episode 2


Wednesday, January 14

3:25am

Please Eat Slowly Bitesize ‘Yee Sang’

SBS Food

Please Eat Slowly Bitesize

'Yee Sang'

SBS Food, 3:25am, Wed, 14 Jan 2026, 5 minutes

REPEAT

Victor shows how easy it is to make fresh noodles at home: all you need is flour, water and a little bit of time!

Series, Australia, English, Cooking, Food/Wine, Season 1 Episode 2


Thursday, January 15

10:25pm

Please Eat Slowly Bitesize ‘Hand Pull Noodles’

SBS Food

Please Eat Slowly Bitesize

'Hand Pull Noodles'

SBS Food, 10:25pm, Thu, 15 Jan 2026, 5 minutes

REPEAT

Learn how to make mouth-watering Yee Sang. Victor has a few tricks for slicing the perfect julienne at home, as well as some presentation tips to make your salad a showstopper.

Series, Australia, English, Cooking, Food/Wine, Season 1 Episode 3


Friday, January 16

3:25am

Please Eat Slowly Bitesize ‘Hand Pull Noodles’

SBS Food

Please Eat Slowly Bitesize

'Hand Pull Noodles'

SBS Food, 3:25am, Fri, 16 Jan 2026, 5 minutes

REPEAT

Learn how to make mouth-watering Yee Sang. Victor has a few tricks for slicing the perfect julienne at home, as well as some presentation tips to make your salad a showstopper.

Series, Australia, English, Cooking, Food/Wine, Season 1 Episode 3


10:25pm

Please Eat Slowly Bitesize ‘Steam Fish’

SBS Food

Please Eat Slowly Bitesize

'Steam Fish'

SBS Food, 10:25pm, Fri, 16 Jan 2026, 5 minutes

REPEAT

Learn how to create sumptuous mango pancakes. Victor’s French training comes in handy as he shares some simple steps to ensure your crepes come out round and flat every time.

Series, Australia, English, Cooking, Food/Wine, Season 1 Episode 4


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