Paula McIntyre's Hamely Kitchen
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Paula McIntyre's Hamely Kitchen
Chef and writer Paula McIntyre looks to the past and her own Ulster-Scots heritage to serve up mouth-watering recipes for friends and family, crafted from the finest local ingredients.
Series, Cooking, Food/Wine
Recording Options
Paula McIntyre's Hamely Kitchen - TV Showtimes
Friday, August 7
12:00pm
Paula McIntyre's Hamely Kitchen ‘Series 1, Episode 1’
SBS Food
Paula McIntyre's Hamely Kitchen
'Series 1, Episode 1'
SBS Food, 12:00pm, Fri, 7 Aug 2026, 30 minutes
REPEAT
Paula will be making a Glens of Antrim lamb roast with a caramel and vinegar glaze and elevating the humble turnip by making two side dishes; cake and gratin.
Series, United Kingdom, English, Cooking, Food/Wine, Season 1 Episode 1
Recording Options
Saturday, August 8
12:00am
Paula McIntyre's Hamely Kitchen ‘Series 1, Episode 1’
SBS Food
Paula McIntyre's Hamely Kitchen
'Series 1, Episode 1'
SBS Food, 12:00am, Sat, 8 Aug 2026, 30 minutes
REPEAT
Paula will be making a Glens of Antrim lamb roast with a caramel and vinegar glaze and elevating the humble turnip by making two side dishes; cake and gratin.
Series, United Kingdom, English, Cooking, Food/Wine, Season 1 Episode 1
Recording Options
Monday, August 10
12:00pm
Paula McIntyre's Hamely Kitchen ‘Series 1, Episode 2’
SBS Food
Paula McIntyre's Hamely Kitchen
'Series 1, Episode 2'
SBS Food, 12:00pm, Mon, 10 Aug 2026, 30 minutes
REPEAT
Paula will be cooking on the terrace – serving up locally-caught langoustines on a potato and smoked dulse wafer with pickled carrot. She will be making what she describes as 'love on a plate' – a country pie made with locally bred ham served up with crowdie cheese and pickled smoked beetroot salad. And lastly, jazzed up version of a tray bake – a rhubarb and blackcurrant 'traybake' with cider custard poured over.
Series, United Kingdom, English, Cooking, Food/Wine, Season 1 Episode 2
Recording Options
Tuesday, August 11
12:00am
Paula McIntyre's Hamely Kitchen ‘Series 1, Episode 2’
SBS Food
Paula McIntyre's Hamely Kitchen
'Series 1, Episode 2'
SBS Food, 12:00am, Tue, 11 Aug 2026, 30 minutes
REPEAT
Paula will be cooking on the terrace – serving up locally-caught langoustines on a potato and smoked dulse wafer with pickled carrot. She will be making what she describes as 'love on a plate' – a country pie made with locally bred ham served up with crowdie cheese and pickled smoked beetroot salad. And lastly, jazzed up version of a tray bake – a rhubarb and blackcurrant 'traybake' with cider custard poured over.
Series, United Kingdom, English, Cooking, Food/Wine, Season 1 Episode 2
Recording Options
12:00pm
Paula McIntyre's Hamely Kitchen ‘Series 1, Episode 3’
SBS Food
Paula McIntyre's Hamely Kitchen
'Series 1, Episode 3'
SBS Food, 12:00pm, Tue, 11 Aug 2026, 30 minutes
REPEAT
Paula is foraging for wild garlic which she will incorporate into a roast onion soup, served with savoury cheese and smoked tomato jam biscuits.
Series, United Kingdom, English, Cooking, Food/Wine, Season 1 Episode 3
Recording Options
Wednesday, August 12
12:00am
Paula McIntyre's Hamely Kitchen ‘Series 1, Episode 3’
SBS Food
Paula McIntyre's Hamely Kitchen
'Series 1, Episode 3'
SBS Food, 12:00am, Wed, 12 Aug 2026, 30 minutes
REPEAT
Paula is foraging for wild garlic which she will incorporate into a roast onion soup, served with savoury cheese and smoked tomato jam biscuits.
Series, United Kingdom, English, Cooking, Food/Wine, Season 1 Episode 3
Recording Options
12:00pm
Paula McIntyre's Hamely Kitchen ‘Series 2, Episode 1’
SBS Food
Paula McIntyre's Hamely Kitchen
'Series 2, Episode 1'
SBS Food, 12:00pm, Wed, 12 Aug 2026, 30 minutes
REPEAT
Paula adds a modern twist to a traditional roozle breid, a variation on potato bread, by transforming it into a taco.
Series, United Kingdom, English, Cooking, Food/Wine, Season 2 Episode 1
Recording Options
Thursday, August 13
12:00am
Paula McIntyre's Hamely Kitchen ‘Series 2, Episode 1’
SBS Food
Paula McIntyre's Hamely Kitchen
'Series 2, Episode 1'
SBS Food, 12:00am, Thu, 13 Aug 2026, 30 minutes
REPEAT
Paula adds a modern twist to a traditional roozle breid, a variation on potato bread, by transforming it into a taco.
Series, United Kingdom, English, Cooking, Food/Wine, Season 2 Episode 1
Recording Options
12:00pm
Paula McIntyre's Hamely Kitchen ‘Series 2, Episode 2’
SBS Food
Paula McIntyre's Hamely Kitchen
'Series 2, Episode 2'
SBS Food, 12:00pm, Thu, 13 Aug 2026, 30 minutes
REPEAT
Paula rustles up a sandwich or 'piece' as it is known in Belfast, but first she has to catch the filling. She joins father-and-son fishing duo, Gerry and Daniel McNally to fish for pollan,
Series, United Kingdom, English, Cooking, Food/Wine, Season 2 Episode 2
Recording Options
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