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Paula McIntyre's Hamely Kitchen Specials
It's Hogmanay, and Chef Paula McIntyre is celebrating Auld Year' night with a delicious festive supper. On the menu is cock-a-leekie soup, roast duck and a clootie dumpling with whisky cream.
Series, Cooking, Food/Wine
Recording Options
Paula McIntyre's Hamely Kitchen Specials - TV Showtimes
Monday, April 27
12:30pm
Paula McIntyre's Hamely Kitchen Specials ‘Paula McIntyre's...’
SBS Food
Paula McIntyre's Hamely Kitchen Specials
'Paula McIntyre's Burns Night Banquet'
SBS Food, 12:30pm, Mon, 27 Apr 2026, 45 minutes
ON NOW REPEAT
Paula usually celebrates Burns Night by cooking neeps and tatties alongside some haggis. This year is a little different. She challenges herself with re-creating some of traditional recipes.
Series, United Kingdom, English, Cooking, Food/Wine, Season 1 Episode 3
Recording Options
11:30pm
Paula McIntyre's Hamely Kitchen Specials ‘Paula McIntyre's...’
SBS Food
Paula McIntyre's Hamely Kitchen Specials
'Paula McIntyre's Burns Night Banquet'
SBS Food, 11:30pm, Mon, 27 Apr 2026, 45 minutes
REPEAT
Paula usually celebrates Burns Night by cooking neeps and tatties alongside some haggis. This year is a little different. She challenges herself with re-creating some of traditional recipes.
Series, United Kingdom, English, Cooking, Food/Wine, Season 1 Episode 3
Recording Options
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