Paul And Nick's Big NZ Food Trip

Paul And Nick's Big NZ Food Trip (2016)

Chefs Paul Rankin and Nick Nairn are once again hitting the road on the culinary adventure of a lifetime. This time they are in the breathtaking vistas and farmlands of New Zealand where they are cooking fantastic meals for the descendants of the Ulster Scots and Scottish pioneers who helped build this great country.

Paul Rankin, Nick Nairn

Series, 2016, Cooking, Food/Wine, Travel


Recording Options

Paul And Nick's Big NZ Food Trip - TV Showtimes

Wednesday, February 20

7:30pm

New Show Paul And Nick's Big NZ Food Trip ‘Hawke's Bay’

SBS Food

Paul And Nick's Big NZ Food Trip

'Hawke's Bay'

SBS Food, 7:30pm, Wed, 20 Feb 2019, 30 minutes

NEW SHOW

The chefs are in Hawke's Bay, one of the best wine producing regions in the country, cooking for John Buck and family, owners of the world-class Te Mata vineyard.

Paul Rankin, Nick Nairn

Series, 2016, Ireland, English, Cooking, Travel, Food/Wine, Season 1 Episode 3


8:00pm

New Show Paul And Nick's Big NZ Food Trip ‘Wellington’

SBS Food

Paul And Nick's Big NZ Food Trip

'Wellington'

SBS Food, 8:00pm, Wed, 20 Feb 2019, 30 minutes

NEW SHOW

The chefs reach Wellington in the south of the north island, cooking at the residence of the British High Commissioner. The meal is in honour of John Ballance, born in Co Antrim.

Paul Rankin, Nick Nairn

Series, 2016, Ireland, English, Cooking, Travel, Food/Wine, Season 1 Episode 4


Thursday, February 21

1:00am

Paul And Nick's Big NZ Food Trip ‘Hawke's Bay’

SBS Food

Paul And Nick's Big NZ Food Trip

'Hawke's Bay'

SBS Food, 1:00am, Thu, 21 Feb 2019, 30 minutes

REPEAT

The chefs are in Hawke's Bay, one of the best wine producing regions in the country, cooking for John Buck and family, owners of the world-class Te Mata vineyard.

Paul Rankin, Nick Nairn

Series, 2016, Ireland, English, Cooking, Travel, Food/Wine, Season 1 Episode 3


1:30am

Paul And Nick's Big NZ Food Trip ‘Wellington’

SBS Food

Paul And Nick's Big NZ Food Trip

'Wellington'

SBS Food, 1:30am, Thu, 21 Feb 2019, 30 minutes

REPEAT

The chefs reach Wellington in the south of the north island, cooking at the residence of the British High Commissioner. The meal is in honour of John Ballance, born in Co Antrim.

Paul Rankin, Nick Nairn

Series, 2016, Ireland, English, Cooking, Travel, Food/Wine, Season 1 Episode 4


9:00am

Paul And Nick's Big NZ Food Trip ‘Hawke's Bay’

SBS Food

Paul And Nick's Big NZ Food Trip

'Hawke's Bay'

SBS Food, 9:00am, Thu, 21 Feb 2019, 30 minutes

REPEAT

The chefs are in Hawke's Bay, one of the best wine producing regions in the country, cooking for John Buck and family, owners of the world-class Te Mata vineyard.

Paul Rankin, Nick Nairn

Series, 2016, Ireland, English, Cooking, Travel, Food/Wine, Season 1 Episode 3


9:30am

Paul And Nick's Big NZ Food Trip ‘Wellington’

SBS Food

Paul And Nick's Big NZ Food Trip

'Wellington'

SBS Food, 9:30am, Thu, 21 Feb 2019, 30 minutes

REPEAT

The chefs reach Wellington in the south of the north island, cooking at the residence of the British High Commissioner. The meal is in honour of John Ballance, born in Co Antrim.

Paul Rankin, Nick Nairn

Series, 2016, Ireland, English, Cooking, Travel, Food/Wine, Season 1 Episode 4


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