Chefs Paul Rankin and Nick Nairn are let loose along the eastern seaboard of the USA. On their travels, they meet and cook for descendants of Scots and Irish immigrants from the 17th century. Inspired by the history of their ancestors, they create delicious three-course meals using the very best local ingredients.
Paul Rankin, Nick Nairn
Series, Cooking, Food/Wine, Lifestyle, Travel
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Paul And Nick's Big American Food Trip - TV Showtimes
Thursday, March 21
Paul And Nick's Big American Food Trip‘Bowdoin’
Paul And Nick's Big American Food Trip
SBS Food, 1:30am, Thu, 21 Mar 2019, 30 minutes
In the middle of rural Maine, Paul and Nick create an outside barbeque for the family of John Mann, an eighth generation Ulster-Scot immigrant.