Gino's Italian Escape

Gino's Italian Escape (2013)

From Venice to Genoa, Gino D'Acampo is on a breathtaking journey across his homeland of Italy. Travelling from the coast inwards, Gino showcases the diversity of Italy's coastline and how it influences the food, culture, and recipes of each region uniquely.

Gino D'Acampo

Series, 2013, Cooking, Food/Wine, Lifestyle, Travel


Recording Options

Gino's Italian Escape - TV Showtimes

Sunday, November 29

9:40pm

Gino's Italian Escape ‘Hidden Italy: Liguria’

SBS Food

Gino's Italian Escape

'Hidden Italy: Liguria'

SBS Food, 9:40pm, Sun, 29 Nov 2020, 25 minutes

REPEAT

Liguria is famous for its seafood and pesto, but Gino is interested in the one ingredient that is the backbone to all Italian cookery - olive oil.

Gino D'Acampo

Series, 2016, United Kingdom, English, Lifestyle, Cooking, Travel, Food/Wine, Season 4 Episode 5


10:05pm

Gino's Italian Escape ‘Hidden Italy: Tuscany’

SBS Food

Gino's Italian Escape

'Hidden Italy: Tuscany'

SBS Food, 10:05pm, Sun, 29 Nov 2020, 25 minutes

REPEAT

Gino is going to unearth the secrets of the Chianti Classico wine in the beautiful region of Tuscany by making his own in the Baroli vineyard, the place where Chianti was invented.

Gino D'Acampo

Series, United Kingdom, English, Lifestyle, Cooking, Travel, Food/Wine, Season 4 Episode 6


Monday, November 30

3:40am

Gino's Italian Escape ‘Hidden Italy: Liguria’

SBS Food

Gino's Italian Escape

'Hidden Italy: Liguria'

SBS Food, 3:40am, Mon, 30 Nov 2020, 25 minutes

REPEAT

Liguria is famous for its seafood and pesto, but Gino is interested in the one ingredient that is the backbone to all Italian cookery - olive oil.

Gino D'Acampo

Series, 2016, United Kingdom, English, Lifestyle, Cooking, Travel, Food/Wine, Season 4 Episode 5


4:05am

Gino's Italian Escape ‘Hidden Italy: Tuscany’

SBS Food

Gino's Italian Escape

'Hidden Italy: Tuscany'

SBS Food, 4:05am, Mon, 30 Nov 2020, 25 minutes

REPEAT

Gino is going to unearth the secrets of the Chianti Classico wine in the beautiful region of Tuscany by making his own in the Baroli vineyard, the place where Chianti was invented.

Gino D'Acampo

Series, United Kingdom, English, Lifestyle, Cooking, Travel, Food/Wine, Season 4 Episode 6


9:40am

Gino's Italian Escape ‘Hidden Italy: Liguria’

SBS Food

Gino's Italian Escape

'Hidden Italy: Liguria'

SBS Food, 9:40am, Mon, 30 Nov 2020, 25 minutes

REPEAT

Liguria is famous for its seafood and pesto, but Gino is interested in the one ingredient that is the backbone to all Italian cookery - olive oil.

Gino D'Acampo

Series, 2016, United Kingdom, English, Lifestyle, Cooking, Travel, Food/Wine, Season 4 Episode 5


10:05am

Gino's Italian Escape ‘Hidden Italy: Liguria’

SBS Food

Gino's Italian Escape

'Hidden Italy: Liguria'

SBS Food, 10:05am, Mon, 30 Nov 2020, 25 minutes

REPEAT

Liguria is famous for its seafood and pesto, but Gino is interested in the one ingredient that is the backbone to all Italian cookery - olive oil.

Gino D'Acampo

Series, 2016, United Kingdom, English, Lifestyle, Cooking, Travel, Food/Wine, Season 4 Episode 5


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