Food Safari Earth
Food Safari Earth (2017)
Australia's empress of food television, Maeve O'Meara returns with Food Safari Earth, exploring how multicultural Australia cooks with the delicious variety of fresh vegetables, exotic fruits, herbs, grains, pulses and flowers cultivated by Mother Nature.
Maeve O'Meara
Series, 2017, Cooking, Food/Wine, Travel
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Food Safari Earth - TV Showtimes
Saturday, April 5
6:00am
Food Safari Earth ‘Winter’
SBS Food
Food Safari Earth
'Winter'
SBS Food, 6:00am, Sat, 5 Apr 2025, 30 minutes
ON NOW REPEAT
Maeve O'Meara celebrates the surprisingly abundant produce of winter across the most heart-warming recipes from around the world. She explores a spicy Singaporean white carrot cake made from daikon radish, known as chai tow kway. Kale is hailed as a superfood, but the Portuguese have been eating it for centuries as part of a delicious warm salad using finely sliced kale, toasted cornbread crumbs and pine nuts, a recipe from Jose Silva.
Maeve O'Meara
Series, 2018, Australia, English, Cooking, Travel, Food/Wine, Season 1 Episode 13
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