Food Lab By Ben Milbourne

Food Lab By Ben Milbourne

Foodie extraordinaire Ben Milbourne, of MasterChef fame, joins teachers and researchers from the University of Queensland to answer some fascinating questions about food stuffs, cooking techniques and more. It's all about science - it's interesting and it's fun!

Series, Cooking, Science


Recording Options

Food Lab By Ben Milbourne - TV Showtimes

Thursday, March 21

1:00am

Food Lab By Ben Milbourne ‘Series 3, Episode 3’

SBS Food

Food Lab By Ben Milbourne

'Series 3, Episode 3'

SBS Food, 1:00am, Thu, 21 Mar 2019, 30 minutes

REPEAT

Ben once again stays on the 130 acre wooded peninsula surrounded by the crystal-blue waters of the renowned Great Oyster Bay at Thalia Haven and shows you how to use up your leftover tomatoes.

Series, Australia, English, Cooking, Science, Season 3 Episode 3


5:30am

Food Lab By Ben Milbourne ‘Series 2, Episode 23’

SBS Food

Food Lab By Ben Milbourne

'Series 2, Episode 23'

SBS Food, 5:30am, Thu, 21 Mar 2019, 30 minutes

REPEAT

Sean heads to the breathtaking Kangaroo Island and finds the tastiest marron, an amazing array of delicious cheeses, and is inspired to put doughnuts on his Sean's Kitchen menu.

Series, Australia, English, Cooking, Science, Season 2 Episode 23


8:00am

Food Lab By Ben Milbourne ‘Series 3, Episode 3’

SBS Food

Food Lab By Ben Milbourne

'Series 3, Episode 3'

SBS Food, 8:00am, Thu, 21 Mar 2019, 30 minutes

REPEAT

Ben once again stays on the 130 acre wooded peninsula surrounded by the crystal-blue waters of the renowned Great Oyster Bay at Thalia Haven and shows you how to use up your leftover tomatoes.

Series, Australia, English, Cooking, Science, Season 3 Episode 3


3:30pm

Food Lab By Ben Milbourne ‘Series 2, Episode 24’

SBS Food

Food Lab By Ben Milbourne

'Series 2, Episode 24'

SBS Food, 3:30pm, Thu, 21 Mar 2019, 30 minutes

REPEAT

Ben and Joel combine two classic salads to make the perfect summer salad.

Series, Australia, English, Cooking, Science, Season 2 Episode 24


5:00pm

New Show Food Lab By Ben Milbourne ‘Series 3, Episode 4’

SBS Food

Food Lab By Ben Milbourne

'Series 3, Episode 4'

SBS Food, 5:00pm, Thu, 21 Mar 2019, 30 minutes

NEW SHOW

Ben once again stays off the grid, 2km from the nearest road or neighbour at the unique ancient stone accommodation 'Thalia Haven', where energy is provided only by the sun and wind.

Series, Australia, English, Cooking, Science, Season 3 Episode 4


Friday, March 22

1:00am

Food Lab By Ben Milbourne ‘Series 3, Episode 4’

SBS Food

Food Lab By Ben Milbourne

'Series 3, Episode 4'

SBS Food, 1:00am, Fri, 22 Mar 2019, 30 minutes

REPEAT

Ben once again stays off the grid, 2km from the nearest road or neighbour at the unique ancient stone accommodation 'Thalia Haven', where energy is provided only by the sun and wind.

Series, Australia, English, Cooking, Science, Season 3 Episode 4


5:30am

Food Lab By Ben Milbourne ‘Series 2, Episode 24’

SBS Food

Food Lab By Ben Milbourne

'Series 2, Episode 24'

SBS Food, 5:30am, Fri, 22 Mar 2019, 30 minutes

REPEAT

Ben and Joel combine two classic salads to make the perfect summer salad.

Series, Australia, English, Cooking, Science, Season 2 Episode 24


8:00am

New Show Food Lab By Ben Milbourne ‘Series 3, Episode 4’

SBS Food

Food Lab By Ben Milbourne

'Series 3, Episode 4'

SBS Food, 8:00am, Fri, 22 Mar 2019, 30 minutes

NEW SHOW

Ben once again stays off the grid, 2km from the nearest road or neighbour at the unique ancient stone accommodation 'Thalia Haven', where energy is provided only by the sun and wind.

Series, Australia, English, Cooking, Science, Season 3 Episode 4


3:30pm

Food Lab By Ben Milbourne ‘Series 2, Episode 25’

SBS Food

Food Lab By Ben Milbourne

'Series 2, Episode 25'

SBS Food, 3:30pm, Fri, 22 Mar 2019, 30 minutes

REPEAT

Ben visits the community organisation, Produce to the People, to check out their amazing produce.

Series, Australia, English, Cooking, Science, Season 2 Episode 25


5:00pm

New Show Food Lab By Ben Milbourne ‘Series 3, Episode 5’

SBS Food

Food Lab By Ben Milbourne

'Series 3, Episode 5'

SBS Food, 5:00pm, Fri, 22 Mar 2019, 30 minutes

NEW SHOW

Ben cooks up a delicious coq au vin over the hot charcoal fire pit at Thalia Haven using a large variety of fresh ingredients.

Series, Australia, English, Cooking, Science, Season 3 Episode 5


Saturday, March 23

1:00am

Food Lab By Ben Milbourne ‘Series 3, Episode 5’

SBS Food

Food Lab By Ben Milbourne

'Series 3, Episode 5'

SBS Food, 1:00am, Sat, 23 Mar 2019, 30 minutes

REPEAT

Ben cooks up a delicious coq au vin over the hot charcoal fire pit at Thalia Haven using a large variety of fresh ingredients.

Series, Australia, English, Cooking, Science, Season 3 Episode 5


5:30am

Food Lab By Ben Milbourne ‘Series 2, Episode 25’

SBS Food

Food Lab By Ben Milbourne

'Series 2, Episode 25'

SBS Food, 5:30am, Sat, 23 Mar 2019, 30 minutes

REPEAT

Ben visits the community organisation, Produce to the People, to check out their amazing produce.

Series, Australia, English, Cooking, Science, Season 2 Episode 25


8:00am

Food Lab By Ben Milbourne ‘Series 3, Episode 5’

SBS Food

Food Lab By Ben Milbourne

'Series 3, Episode 5'

SBS Food, 8:00am, Sat, 23 Mar 2019, 30 minutes

REPEAT

Ben cooks up a delicious coq au vin over the hot charcoal fire pit at Thalia Haven using a large variety of fresh ingredients.

Series, Australia, English, Cooking, Science, Season 3 Episode 5


Monday, March 25

3:30pm

Food Lab By Ben Milbourne ‘Series 2, Episode 26’

SBS Food

Food Lab By Ben Milbourne

'Series 2, Episode 26'

SBS Food, 3:30pm, Mon, 25 Mar 2019, 30 minutes

REPEAT

Ben and Joel attempt to recreate a Satay Chicken that Ben had on his travels in Hong Kong.

Series, Australia, English, Cooking, Science, Season 2 Episode 26


5:00pm

New Show Food Lab By Ben Milbourne ‘Series 3, Episode 6’

SBS Food

Food Lab By Ben Milbourne

'Series 3, Episode 6'

SBS Food, 5:00pm, Mon, 25 Mar 2019, 30 minutes

NEW SHOW

Ben and Joel are exploring the use of fats in their recipes - melting, emulsifying, and grinding fats to create rich and decadent recipes suited for all occasions.

Series, Australia, English, Cooking, Science, Season 3 Episode 6


Tuesday, March 26

1:00am

Food Lab By Ben Milbourne ‘Series 3, Episode 6’

SBS Food

Food Lab By Ben Milbourne

'Series 3, Episode 6'

SBS Food, 1:00am, Tue, 26 Mar 2019, 30 minutes

REPEAT

Ben and Joel are exploring the use of fats in their recipes - melting, emulsifying, and grinding fats to create rich and decadent recipes suited for all occasions.

Series, Australia, English, Cooking, Science, Season 3 Episode 6


4:30am

Food Lab By Ben Milbourne ‘Series 2, Episode 26’

SBS Food

Food Lab By Ben Milbourne

'Series 2, Episode 26'

SBS Food, 4:30am, Tue, 26 Mar 2019, 30 minutes

REPEAT

Ben and Joel attempt to recreate a Satay Chicken that Ben had on his travels in Hong Kong.

Series, Australia, English, Cooking, Science, Season 2 Episode 26


8:00am

Food Lab By Ben Milbourne ‘Series 3, Episode 6’

SBS Food

Food Lab By Ben Milbourne

'Series 3, Episode 6'

SBS Food, 8:00am, Tue, 26 Mar 2019, 30 minutes

REPEAT

Ben and Joel are exploring the use of fats in their recipes - melting, emulsifying, and grinding fats to create rich and decadent recipes suited for all occasions.

Series, Australia, English, Cooking, Science, Season 3 Episode 6


3:30pm

Food Lab By Ben Milbourne ‘Series 2, Episode 27’

SBS Food

Food Lab By Ben Milbourne

'Series 2, Episode 27'

SBS Food, 3:30pm, Tue, 26 Mar 2019, 30 minutes

REPEAT

Using one of his favourite ingredients from his garden, Ben makes an Upside-Down Rhubarb Cake.

Series, Australia, English, Cooking, Science, Season 2 Episode 27


5:00pm

Food Lab By Ben Milbourne ‘Series 3, Episode 7’

SBS Food

Food Lab By Ben Milbourne

'Series 3, Episode 7'

SBS Food, 5:00pm, Tue, 26 Mar 2019, 30 minutes

Ben and Joel have a night at home organised for you, entree, main, and dessert. Each recipe explores the science of cooking times and temperatures including chemically cooking a delicious ceviche.

Series, Australia, English, Cooking, Science, Season 3 Episode 7


Wednesday, March 27

1:00am

Food Lab By Ben Milbourne ‘Series 3, Episode 7’

SBS Food

Food Lab By Ben Milbourne

'Series 3, Episode 7'

SBS Food, 1:00am, Wed, 27 Mar 2019, 30 minutes

REPEAT

Ben and Joel have a night at home organised for you, entree, main, and dessert. Each recipe explores the science of cooking times and temperatures including chemically cooking a delicious ceviche.

Series, Australia, English, Cooking, Science, Season 3 Episode 7


4:30am

Food Lab By Ben Milbourne ‘Series 2, Episode 27’

SBS Food

Food Lab By Ben Milbourne

'Series 2, Episode 27'

SBS Food, 4:30am, Wed, 27 Mar 2019, 30 minutes

REPEAT

Using one of his favourite ingredients from his garden, Ben makes an Upside-Down Rhubarb Cake.

Series, Australia, English, Cooking, Science, Season 2 Episode 27


8:00am

Food Lab By Ben Milbourne ‘Series 3, Episode 7’

SBS Food

Food Lab By Ben Milbourne

'Series 3, Episode 7'

SBS Food, 8:00am, Wed, 27 Mar 2019, 30 minutes

REPEAT

Ben and Joel have a night at home organised for you, entree, main, and dessert. Each recipe explores the science of cooking times and temperatures including chemically cooking a delicious ceviche.

Series, Australia, English, Cooking, Science, Season 3 Episode 7


3:30pm

Food Lab By Ben Milbourne ‘Series 2, Episode 28’

SBS Food

Food Lab By Ben Milbourne

'Series 2, Episode 28'

SBS Food, 3:30pm, Wed, 27 Mar 2019, 30 minutes

REPEAT

Scotty the Butcher joins Ben to show everyone how to prepare Lamb Rolled Roast.

Series, Australia, English, Cooking, Science, Season 2 Episode 28


5:00pm

Food Lab By Ben Milbourne ‘Series 3, Episode 8’

SBS Food

Food Lab By Ben Milbourne

'Series 3, Episode 8'

SBS Food, 5:00pm, Wed, 27 Mar 2019, 30 minutes

Ben and Joel are doing dessert. Often thought of as difficult and tricky, Ben and Joel will show you some shortcuts and techniques that will make your next attempt almost failproof.

Series, Australia, English, Cooking, Science, Season 3 Episode 8


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