Field Trip With Curtis Stone: Hong Kong
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Field Trip With Curtis Stone: Hong Kong
Curtis heads to Hong Kong where he discovers the overlapping influences of tradition and a modern food scene that carries deep respect for the past. Folding dumplings with a master who has been at it for 40 years, exploring jars of ancient ingredients, and facing up to a martial art legend, Curtis reconciles the balance between the old and the new.
Series, Cooking, Food/Wine
Recording Options
Field Trip With Curtis Stone: Hong Kong - TV Showtimes
Thursday, September 3
8:00pm
Field Trip With Curtis Stone: Hong Kong ‘Masters Of Hong Kong’
SBS Food
Field Trip With Curtis Stone: Hong Kong
'Masters Of Hong Kong'
SBS Food, 8:00pm, Thu, 3 Sep 2026, 30 minutes
REPEAT
Curtis heads to Hong Kong where he discovers the overlapping influences of tradition and a modern food scene that carries deep respect for the past. Folding dumplings with a master who has been at it for 40 years, exploring jars of ancient ingredients, and facing up to a martial art legend, Curtis reconciles the balance between the old and the new.
Series, Australia, English, Subtitles, Cooking, Food/Wine, Season 1 Episode 1
Recording Options
Friday, September 4
1:00am
Field Trip With Curtis Stone: Hong Kong ‘Masters Of Hong Kong’
SBS Food
Field Trip With Curtis Stone: Hong Kong
'Masters Of Hong Kong'
SBS Food, 1:00am, Fri, 4 Sep 2026, 30 minutes
REPEAT
Curtis heads to Hong Kong where he discovers the overlapping influences of tradition and a modern food scene that carries deep respect for the past. Folding dumplings with a master who has been at it for 40 years, exploring jars of ancient ingredients, and facing up to a martial art legend, Curtis reconciles the balance between the old and the new.
Series, Australia, English, Subtitles, Cooking, Food/Wine, Season 1 Episode 1
Recording Options
10:30am
Field Trip With Curtis Stone: Hong Kong ‘Masters Of Hong Kong’
SBS Food
Field Trip With Curtis Stone: Hong Kong
'Masters Of Hong Kong'
SBS Food, 10:30am, Fri, 4 Sep 2026, 30 minutes
REPEAT
Curtis heads to Hong Kong where he discovers the overlapping influences of tradition and a modern food scene that carries deep respect for the past. Folding dumplings with a master who has been at it for 40 years, exploring jars of ancient ingredients, and facing up to a martial art legend, Curtis reconciles the balance between the old and the new.
Series, Australia, English, Subtitles, Cooking, Food/Wine, Season 1 Episode 1
Recording Options
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