Destination Flavour
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Destination Flavour (2012)
From top providores and food producers, to cutting-edge city restaurants and much loved family-run suburban eateries. This ten part series will introduce you to Australia's unsung food heroes, fabulous produce and the vast cultures and cuisines that continue to enrich our food scene. Hosted by 2010 MasterChef winner Adam Liaw, Renee Lim and Lily Serna.
Adam Liaw, Renee Lim, Lily Serna
Series, 2012, Cooking, Documentary, Food/Wine
Recording Options
Destination Flavour - TV Showtimes
Thursday, April 30
4:30am
Destination Flavour ‘Episode 4’
SBS Food
Destination Flavour
'Episode 4'
SBS Food, 4:30am, Thu, 30 Apr 2026, 30 minutes
REPEAT
Hosts Adam Liaw, Renee Lim and Lily Serna meet passionate growers, celebrated chefs and local food heroes from all over the Australia. In this episode, Renee finds fusion food and real bush tucker in tropical Queensland, Adam drops in for lunch with gourmet farmer Matthew Evans in Tasmania, and Lily meets Ryan Squires, a top Brisbane chef with a passion for sustainable seafood.
Adam Liaw, Renee Lim, Lily Serna
Series, 2012, Australia, English, Documentary, Cooking, Food/Wine, Season 1 Episode 4
Recording Options
1:30pm
Destination Flavour ‘Episode 5’
SBS Food
Destination Flavour
'Episode 5'
SBS Food, 1:30pm, Thu, 30 Apr 2026, 30 minutes
REPEAT
Hosts Adam Liaw, Renee Lim and Lily Serna meet passionate growers, celebrated chefs and local food heroes from all over the Australia. This week, Adam finds Tasmania's freshest oysters and two of the Hobart's most intriguing cafes, Renee samples truffles and marron in Western Australia, while Lily joins top Sydney caterer Peter McClosky, who is preparing a lavish feast for Opera Australia.
Adam Liaw, Renee Lim, Lily Serna
Series, 2012, Australia, English, Documentary, Cooking, Food/Wine, Season 1 Episode 5
Recording Options
Friday, May 1
4:30am
Destination Flavour ‘Episode 5’
SBS Food
Destination Flavour
'Episode 5'
SBS Food, 4:30am, Fri, 1 May 2026, 30 minutes
REPEAT
Hosts Adam Liaw, Renee Lim and Lily Serna meet passionate growers, celebrated chefs and local food heroes from all over the Australia. This week, Adam finds Tasmania's freshest oysters and two of the Hobart's most intriguing cafes, Renee samples truffles and marron in Western Australia, while Lily joins top Sydney caterer Peter McClosky, who is preparing a lavish feast for Opera Australia.
Adam Liaw, Renee Lim, Lily Serna
Series, 2012, Australia, English, Documentary, Cooking, Food/Wine, Season 1 Episode 5
Recording Options
1:30pm
Destination Flavour ‘Episode 6’
SBS Food
Destination Flavour
'Episode 6'
SBS Food, 1:30pm, Fri, 1 May 2026, 30 minutes
REPEAT
Hosts Adam Liaw, Renee Lim and Lily Serna take a culinary road trip around Australia. This week, Lily finds a two-hatted family-run restaurant in Bellingen and then an Italian family who make authentic salami in Byron Bay. Renee gets a taste for real 'nose to tail' eating in Perth, while Adam heads to Kangaroo Island for a remarkable 'lamb ham' made with home-cured lamb leg, flavoured with curry and spices.
Adam Liaw, Renee Lim, Lily Serna
Series, 2012, Australia, English, Documentary, Cooking, Food/Wine, Season 1 Episode 6
Recording Options
Saturday, May 2
4:30am
Destination Flavour ‘Episode 6’
SBS Food
Destination Flavour
'Episode 6'
SBS Food, 4:30am, Sat, 2 May 2026, 30 minutes
REPEAT
Hosts Adam Liaw, Renee Lim and Lily Serna take a culinary road trip around Australia. This week, Lily finds a two-hatted family-run restaurant in Bellingen and then an Italian family who make authentic salami in Byron Bay. Renee gets a taste for real 'nose to tail' eating in Perth, while Adam heads to Kangaroo Island for a remarkable 'lamb ham' made with home-cured lamb leg, flavoured with curry and spices.
Adam Liaw, Renee Lim, Lily Serna
Series, 2012, Australia, English, Documentary, Cooking, Food/Wine, Season 1 Episode 6
Recording Options
Monday, May 4
1:30pm
Destination Flavour ‘Episode 7’
SBS Food
Destination Flavour
'Episode 7'
SBS Food, 1:30pm, Mon, 4 May 2026, 30 minutes
REPEAT
Hosts Adam Liaw, Renee Lim and Lily Serna meet passionate growers, celebrated chefs and local food heroes from all over the Australia. This week, Renee finds prime free-range pork and wild fallow deer in central western NSW, Lily has lunch with two of Brisbane's best Spanish chefs, while Adam spends a day with Turkish chef Somer Sivrioglu, whose obsession with authenticity won him first prize in the 2012 'Taste of Sydney' awards.
Adam Liaw, Renee Lim, Lily Serna
Series, 2012, Australia, English, Documentary, Cooking, Food/Wine, Season 1 Episode 7
Recording Options
Tuesday, May 5
5:00am
Destination Flavour ‘Episode 7’
SBS Food
Destination Flavour
'Episode 7'
SBS Food, 5:00am, Tue, 5 May 2026, 30 minutes
REPEAT
Hosts Adam Liaw, Renee Lim and Lily Serna meet passionate growers, celebrated chefs and local food heroes from all over the Australia. This week, Renee finds prime free-range pork and wild fallow deer in central western NSW, Lily has lunch with two of Brisbane's best Spanish chefs, while Adam spends a day with Turkish chef Somer Sivrioglu, whose obsession with authenticity won him first prize in the 2012 'Taste of Sydney' awards.
Adam Liaw, Renee Lim, Lily Serna
Series, 2012, Australia, English, Documentary, Cooking, Food/Wine, Season 1 Episode 7
Recording Options
1:30pm
Destination Flavour ‘Episode 8’
SBS Food
Destination Flavour
'Episode 8'
SBS Food, 1:30pm, Tue, 5 May 2026, 30 minutes
REPEAT
Hosts Adam Liaw, Renee Lim and Lily Serna take a culinary road trip around Australia. This week Adam finds premium wagyu beef and his first food hero, Cheong Liew, in his home state of South Australia, Renee meets Michelin starred chef Spencer Patrick who's set up shop in Port Douglas, and Lily hangs out with Luke Nguyen at the opening of his new restaurant in Sydney.
Adam Liaw, Renee Lim, Lily Serna
Series, 2012, Australia, English, Documentary, Cooking, Food/Wine, Season 1 Episode 8
Recording Options
Wednesday, May 6
5:00am
Destination Flavour ‘Episode 8’
SBS Food
Destination Flavour
'Episode 8'
SBS Food, 5:00am, Wed, 6 May 2026, 30 minutes
REPEAT
Hosts Adam Liaw, Renee Lim and Lily Serna take a culinary road trip around Australia. This week Adam finds premium wagyu beef and his first food hero, Cheong Liew, in his home state of South Australia, Renee meets Michelin starred chef Spencer Patrick who's set up shop in Port Douglas, and Lily hangs out with Luke Nguyen at the opening of his new restaurant in Sydney.
Adam Liaw, Renee Lim, Lily Serna
Series, 2012, Australia, English, Documentary, Cooking, Food/Wine, Season 1 Episode 8
Recording Options
1:30pm
Destination Flavour ‘Episode 10’
SBS Food
Destination Flavour
'Episode 10'
SBS Food, 1:30pm, Wed, 6 May 2026, 30 minutes
REPEAT
Hosts Adam Liaw, Renee Lim and Lily Serna meet passionate growers, celebrated chefs and local food heroes from all over the Australia. In this final episode, Adam meets the chefs behind two of Melbourne's top restaurants, Lily finds out why some of our favourite foods are fermented, and Renee discovers two food pioneers in tropical Queensland growing cocoa and vanilla.
Adam Liaw, Renee Lim, Lily Serna
Series, 2012, Australia, English, Documentary, Cooking, Food/Wine, Season 1 Episode 10
Recording Options
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