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Destination Flavour - Scandinavia
A food revolution has hit Scandinavia! Adam Liaw heads farth north to investigate the cleanest, healthiest, and happiest part of the world, while immersing himself in Scandinavian Nordic culture, history and cuisine. In this episode: Copenhagen, Denmark. Adam is tutored in the art of Danish coffee, meets Claus Meyer, the godfather of New Nordic Food Revolution.
Adam Liaw
Series, Cooking, Food/Wine
Recording Options
Destination Flavour - Scandinavia - TV Showtimes
Thursday, May 21
1:30pm
Destination Flavour - Scandinavia ‘Series 1, Episode 1’
SBS Food
Destination Flavour - Scandinavia
'Series 1, Episode 1'
SBS Food, 1:30pm, Thu, 21 May 2026, 30 minutes
REPEAT
A food revolution has hit Scandinavia! Adam Liaw heads farth north to investigate the cleanest, healthiest, and happiest part of the world, while immersing himself in Scandinavian Nordic culture, history and cuisine. In this episode: Copenhagen, Denmark. Adam is tutored in the art of Danish coffee, meets Claus Meyer, the godfather of New Nordic Food Revolution.
Adam Liaw
Series, Australia, English, Cooking, Food/Wine, Season 1 Episode 1
Recording Options
Friday, May 22
4:30am
Destination Flavour - Scandinavia ‘Series 1, Episode 1’
SBS Food
Destination Flavour - Scandinavia
'Series 1, Episode 1'
SBS Food, 4:30am, Fri, 22 May 2026, 30 minutes
REPEAT
A food revolution has hit Scandinavia! Adam Liaw heads farth north to investigate the cleanest, healthiest, and happiest part of the world, while immersing himself in Scandinavian Nordic culture, history and cuisine. In this episode: Copenhagen, Denmark. Adam is tutored in the art of Danish coffee, meets Claus Meyer, the godfather of New Nordic Food Revolution.
Adam Liaw
Series, Australia, English, Cooking, Food/Wine, Season 1 Episode 1
Recording Options
1:30pm
Destination Flavour - Scandinavia ‘Series 1, Episode 2’
SBS Food
Destination Flavour - Scandinavia
'Series 1, Episode 2'
SBS Food, 1:30pm, Fri, 22 May 2026, 30 minutes
REPEAT
Adam and Meik Wiking, the Director of The Happiness Insittute, together cook national Danish dish Stegt Flaesk and discuss how Denmark is the happiest country in the world. Adam ventures into top chef Christian Puglisi's test kitchen at Michelin star restaurant Relae, before visiting a pastry chef to make traditional Danish pastry, Spandauer, a treat that Adam shares with author Michael Booth who gives Adam an insight into the differences between the Nordic countries.
Adam Liaw
Series, Australia, English, Cooking, Food/Wine, Season 1 Episode 2
Recording Options
Saturday, May 23
4:30am
Destination Flavour - Scandinavia ‘Series 1, Episode 2’
SBS Food
Destination Flavour - Scandinavia
'Series 1, Episode 2'
SBS Food, 4:30am, Sat, 23 May 2026, 30 minutes
REPEAT
Adam and Meik Wiking, the Director of The Happiness Insittute, together cook national Danish dish Stegt Flaesk and discuss how Denmark is the happiest country in the world. Adam ventures into top chef Christian Puglisi's test kitchen at Michelin star restaurant Relae, before visiting a pastry chef to make traditional Danish pastry, Spandauer, a treat that Adam shares with author Michael Booth who gives Adam an insight into the differences between the Nordic countries.
Adam Liaw
Series, Australia, English, Cooking, Food/Wine, Season 1 Episode 2
Recording Options
Monday, May 25
1:30pm
Destination Flavour - Scandinavia ‘Series 1, Episode 3’
SBS Food
Destination Flavour - Scandinavia
'Series 1, Episode 3'
SBS Food, 1:30pm, Mon, 25 May 2026, 30 minutes
REPEAT
Adam catches up with Claus Meyer, the godfather of the New Nordic Food Revolution, who shows him the reach of his food movemet inside a historic maximum security jail. Adam sees 'inside' Claus' inmate cooking program and Adam gets involved teaching those inmates to make a Danish dessert. Adam heads off to meet the Dame of Danish Smorrebrod and perfects his own open sandwich before arriving on Denmark's west coast, to learn of Vikings life and diet and make Salmon on a Plank in a traditional Viking home.
Adam Liaw
Series, Australia, English, Cooking, Food/Wine, Season 1 Episode 3
Recording Options
Tuesday, May 26
4:30am
Destination Flavour - Scandinavia ‘Series 1, Episode 3’
SBS Food
Destination Flavour - Scandinavia
'Series 1, Episode 3'
SBS Food, 4:30am, Tue, 26 May 2026, 30 minutes
REPEAT
Adam catches up with Claus Meyer, the godfather of the New Nordic Food Revolution, who shows him the reach of his food movemet inside a historic maximum security jail. Adam sees 'inside' Claus' inmate cooking program and Adam gets involved teaching those inmates to make a Danish dessert. Adam heads off to meet the Dame of Danish Smorrebrod and perfects his own open sandwich before arriving on Denmark's west coast, to learn of Vikings life and diet and make Salmon on a Plank in a traditional Viking home.
Adam Liaw
Series, Australia, English, Cooking, Food/Wine, Season 1 Episode 3
Recording Options
1:30pm
Destination Flavour - Scandinavia ‘Series 1, Episode 4’
SBS Food
Destination Flavour - Scandinavia
'Series 1, Episode 4'
SBS Food, 1:30pm, Tue, 26 May 2026, 30 minutes
REPEAT
In Stockholm, Sweden, Adam is inside the daring kitchen of Chef Niklas Ekstedt's Michelin restaurant of his namesake, Ekstedt. Niklas shows Adam his rustic pre-electricity style of cooking using only fire, wood, and hay to cook his fine dining dishes. Adam meets Chef and Restaurateur Mathias Pilblad who's opened the only Swedish meatball restaurant in Sweden, and cooks up a classic Swedish meatball dish.
Adam Liaw
Series, Australia, English, Cooking, Food/Wine, Season 1 Episode 4
Recording Options
Wednesday, May 27
4:30am
Destination Flavour - Scandinavia ‘Series 1, Episode 4’
SBS Food
Destination Flavour - Scandinavia
'Series 1, Episode 4'
SBS Food, 4:30am, Wed, 27 May 2026, 30 minutes
REPEAT
In Stockholm, Sweden, Adam is inside the daring kitchen of Chef Niklas Ekstedt's Michelin restaurant of his namesake, Ekstedt. Niklas shows Adam his rustic pre-electricity style of cooking using only fire, wood, and hay to cook his fine dining dishes. Adam meets Chef and Restaurateur Mathias Pilblad who's opened the only Swedish meatball restaurant in Sweden, and cooks up a classic Swedish meatball dish.
Adam Liaw
Series, Australia, English, Cooking, Food/Wine, Season 1 Episode 4
Recording Options
1:30pm
Destination Flavour - Scandinavia ‘Series 1, Episode 5’
SBS Food
Destination Flavour - Scandinavia
'Series 1, Episode 5'
SBS Food, 1:30pm, Wed, 27 May 2026, 30 minutes
REPEAT
Adam is in the Swedish city of Malmo to visit the kitchen of the first Swedish female chef Titti Qvarnstrom awarded a Michelin Star for her restaurant Bloom in the Park. Adam visits a school where they have introduced a city-wide organic food policy and makes Pea Soup and Spelt Pancakes for the kids. Adam takes in a new Swedish project called Hoffice, which turns apartments into temporary co-working spaces and Adam makes delicious Semlor in the home-office kitchen.
Adam Liaw
Series, Australia, English, Cooking, Food/Wine, Season 1 Episode 5
Recording Options
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