Barefoot Contessa: Back To Basics

Barefoot Contessa: Back To Basics

New series 17 commencing 9/9/21. Celebrity chef Ina Garten takes a break from the high society soirees to bring us some fabulous, down-to-earth, recipes for every day dining.

Ina Garten

Series, Cooking, Food/Wine


Barefoot Contessa: Back To Basics - TV Showtimes

Thursday, October 21

9:00pm

Barefoot Contessa: Back To Basics ‘Holiday Brunch’

SBS Food

Barefoot Contessa: Back To Basics

'Holiday Brunch'

SBS Food, 9:00pm, Thu, 21 Oct 2021, 30 minutes

Ina Garten is sharing recipes and pro tips for putting together a gorgeous seasonal brunch. She starts with shakshuka with feta, the perfect way to serve eggs to a crowd, and bakes a batch of make-ahead morning glory muffins. Smoked salmon tartines with gravlax sauce turn the volume up on a brunch staple, and Ina shares her secrets to the perfect fresh fruit platter before toasting the holidays with a spicy Bloody Mary.

Ina Garten

Series, United States, English, Cooking, Food/Wine, Season 17 Episode 7


Friday, October 22

2:00am

Barefoot Contessa: Back To Basics ‘Holiday Brunch’

SBS Food

Barefoot Contessa: Back To Basics

'Holiday Brunch'

SBS Food, 2:00am, Fri, 22 Oct 2021, 30 minutes

REPEAT

Ina Garten is sharing recipes and pro tips for putting together a gorgeous seasonal brunch. She starts with shakshuka with feta, the perfect way to serve eggs to a crowd, and bakes a batch of make-ahead morning glory muffins. Smoked salmon tartines with gravlax sauce turn the volume up on a brunch staple, and Ina shares her secrets to the perfect fresh fruit platter before toasting the holidays with a spicy Bloody Mary.

Ina Garten

Series, United States, English, Cooking, Food/Wine, Season 17 Episode 7


10:00am

Barefoot Contessa: Back To Basics ‘Holiday Brunch’

SBS Food

Barefoot Contessa: Back To Basics

'Holiday Brunch'

SBS Food, 10:00am, Fri, 22 Oct 2021, 30 minutes

REPEAT

Ina Garten is sharing recipes and pro tips for putting together a gorgeous seasonal brunch. She starts with shakshuka with feta, the perfect way to serve eggs to a crowd, and bakes a batch of make-ahead morning glory muffins. Smoked salmon tartines with gravlax sauce turn the volume up on a brunch staple, and Ina shares her secrets to the perfect fresh fruit platter before toasting the holidays with a spicy Bloody Mary.

Ina Garten

Series, United States, English, Cooking, Food/Wine, Season 17 Episode 7


  • Favourite Series
  • Keyword Favourite
  • Keyword Recording
  • Single Recording
  • Queued Single Recording
  • Single Recording (on now)
  • Series Recording (on now)
  • Series Recording
  • Queued Series Recording
  • Series recording (not matching Advanced Options)
  • New Show
  • Error