Bakers Vs. Fakers
Bakers Vs. Fakers (2016)
Can a talented home baker out-cook a professional, or do true professionals have skills that no amateur could match? With an even playing ground - no higher standards for the professional, no sympathy for the amateurs, and no one knowing their true identity - a blind taste test will determine whose dish is the best. At the end of two rounds, host Lorraine Pascale will hand the victorious baker or faker a $10,000 prize.
Lorraine Pascale
Series, 2016, Cooking, Entertainment, Food/Wine
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